Find a Wedding Baker in Earlsfield

Hi! Thank you for checking out my profile. I am Mummy to Lio and Miia and decided to start my own home baking service in January 2019 to satisfy my passion to bake and create yummy things - I am a feeder! I am excited to bake you a little love and make your (and my) cake, cupcake and cookie dreams come true. I am registered with Merton Council, and proud of a 5 Food &

IT COSTS SUPPLIERS MONEY TO RESPOND TO MESSAGES ON BARK. PLEASE CONTACT ME DIRECTLY VIA MY WEBSITE IF YOU ARE INTERESTED IN GETTING A QUOTE OR ORDERING: WWW.SIMONSBAKERY.CO.UK I'm am a small but perfectly formed bakery specialising in a wide variety of patisserie, from macarons to meringues, tarts to millefeuilles, and larger, contemporary Swiss meringue buttercream covered celebration and wedding cakes that utilise modern techniques and styles, incorporating wafer paper, chocolate work and isomalt.

PaulinasCakes was created by Paulina Byrne former Senior Head Baker at The Hummingbird in Soho, her passion and love for creating spectacular and stunning cakes saw her open her own cake making business. • I have developed my own signature styles and recipes, which are unique to PaulinasCakes and I'm constantly developing new recipes and flavours. • At PaulinasCakes I cater to dietary requirements such as gluten free, wheat free, egg free, sugar free, dairy free and nut free in our cakes (when required).

What sets a business apart in painting, decorating, cleaning, patio services, and gardening etc is a focus on quality craftsmanship, personalized service, and reliability. Using eco-friendly products, offering comprehensive solutions, and delivering exceptional customer service further differentiate a company. Being punctual, transparent in pricing, and providing innovative ideas can also help attract and retain clients, ensuring a standout reputation in the industry.

I make bespoke celebration and wedding cakes. I have trained as a cake baker and decorator for the famous Cupcake Jemma at Crumbs and Doilies, before becoming a pastry chef. I then decided to take things solo, now creating individual cakes for any occasion. I love to discuss ideas with clients, while sharing my own so that we can create the perfect cake together! No request is too big or too small, too out there or too simple.

For those Cake Moments proudly present delicious cakes and cupcakes pretty enough admire and devour. Our unique taste is quite unlike all the rest. Our scrumptious cakes and cupcakes are baked using only the finest wholesome and fresh ingredients; every single piece is baked and decorated with love, providing you with a fresh, fun and delicious and experience. We use the finest chocolates, vanilla and freshest ingredients so you can really taste our uniqueness.

Bespoke Cakes made for all occasions to the highest standard. Self taught cake artist with a passion for making cake dreams a reality. I create special occasion cakes, cakes for treats and high end patisserie cakes such as the opera cake, Fraissier and more. My specialty is chocolate cake but I do create all flavours and styles for you. I cater for both small and large functions.

Here at Cakeology we bring a contemporary approach to wedding cake design, with an emphasis on cake art. We know that our clients expect a high level of customer service, which we take pride in delivering, from consulta- tion through to delivery and set up. We recognise how special and unique each wedding day is and how important it is to have a personalised cake to match.

Experienced baker of cakes, cupcakes and other sweet treats for all occasions - currently based in Fulham, London

An independent cake shop, specialising in birthday cakes, dessert catering and wedding cakes.

Here, at Healthy Bakes UK we believe you can have your cake and eat it. Try our selection of gluten and refined sugar-free bakes that taste delicious! Explore our menu and get in touch for any bespoke orders.

Specialising in wedding cakes both buttercream and fondant, sweet tables and wedding favours. As a Cordon bleu trained chef I always focus on the highest quality of ingredients and truly making the the most delicious cakes, taking inspiration from places I have worked such as primrose bakery and wedding cake artist at Beas of Bloomsbury. The cakes I create are always made from beautifully light and silky buttercreams, moist sponges bursting with flavour and homemade zingy curds and jams.