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Stonehouse
Rebecca is a passionate young cook who enjoys helping people bring their events to life. Born and bred in Gloucestershire and an active member of the British farming community she is dedicated to promoting local farm produce and showcasing the best that the countryside has to offer. A finalist in 2017 at the Gloucestershire Food & Farming Awards for 'Young Foodie of the Year'
Ed Bowron
Rebecca catered for an afternoon tea for 100 people for my father’s funeral. From first contact to the end of the event everything was first class. The food was delicious, plentiful and beautifully presented, service was friendly and professional and they even cleared the tables and washed up the crockery which we had expected to have to do ourselves! On a day when we had a lot of things to worry about it was very pleasing to know the catering was not one of them. Thank you so much Rebecca - highly recommended.
Stonehouse
We have a 1970s caravan which has been lovingly restored and converted into a mobile pizzeria, fully equipped, including a big wood fired pizza oven. We serve fresh, hand stretched pizzas, all prepared and cooked to order. Our menus are varied, from the 'traditional' to the more inventive and unique. We can give that festival feel to your event!
Stonehouse
We are a family run Bakery in the heart of the Cotswolds. We have been established for over 110 years and we a 5th generation run bakery.
