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Chevy Chase
AMELIA IRENE Catering & Event Design was founded by Chef Amelia Irene to curate memorable intimate affairs where chef inspired cuisine merges with exceptional event design to create lasting memories when life’s journey requires celebration! We focus on the details so that you can enjoy the event. We cater events up to 100 guests and we plan and design weddings and special events both small and large.
Chevy Chase
I am Master Chef Christina. I have mastered the art of Global Cuisines such as; Modern American, Southern, Italian, Asian, French, & Mediterranean, but my Specialty is Gourmet Jamaican/Caribbean Cuisine. My passion is Influenced by Travel & Love for Food, & an Array of Global Fusion ingredients by myself, MasterChef Christina. I source my ingredients locally from Farmers & markets, I also travel in search of Unique herbs & spices.
Chevy Chase
International award-winning Chef Danny Lledó is the owner of the multi-dining concept Xiquet by Danny Lledo and Slate Wine Bar, which is located in the heart of Glover Park at 2404 Wisconsin Ave, NW, 20007. His cooking is strongly influenced by his Mediterranean heritage. He is proud to continue the family tradition of culinary excellence, following in the footsteps of his father, who is an accomplished chef from Denia, Spain.
Chevy Chase
Jason F.
A good friend of mine hosted a brunch on Saturday afternoon. I was absolutely blown away with the quality, speed and professionalism of Serge and his staff. I felt like I was at a black tie event at the White House the service was that good, I'm not even exaggerating.I wish I could post pics of the food, but I forgot. The brunch consisted of made to order omelettes, French toast that was out of this world, fresh bacon and sausage, these amazing has browns that were absolutely divine and the presentation was killer! They also served GUACAMOLE DEVILED EGGS that were just pure absolutely delicious!There was an amazing watermelon salad, shrimp salad, and a few other amazing dishes!Just when I didn't think things could get any better, out came trays of some of the most tender and well marinated steaks you could imagine. I'm a garlic lover, and they were drenched in delicious garlic and herbs!That's about all I got for the review. Please believe me when I tell you that I've traveled the world in the gourmet food business and I know when something is very special such as Pure Kitchen (PK). I didn't want to post this review, because I kind of wanted to keep the secret about how amazing they are!!! Â Â The staff was 5 stars.The food was 5 stars.The service was 5 stars.
