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Atlantic Beach
Founded in 1998, Forks On The Left Catering is listed as @fotlcatering on all social media platforms – Forks On The Left Catering  is a Women/ Minority Owned  Full Service catering company. Chef Connie Kersee is a leader in Elevated Comfort Food Cuisines. The company's mission is to partner with its clients to create lasting memories through food. The Elevated Comfort Meals menu is Forks On The Left Catering's commitment to delivering exquisite tasting food that feels like a mother's hug.
Charese McGee
I had the pleasure of having Forks On The Left Catering for my wedding recently. The food was amazing! This company goes beyond ensuring your catering needs are met; Mrs. Kersee was extremely patient with my husband and I as we planned our wedding, she was responsive to my emails and very easy to work with which was very important because we were also tackling other projects in the midst of planning our wedding. The staff was friendly and professional. My husband and I are extremely grateful to have Forks On The Left Catering as one of the many pleasurable memories from our special day.
