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Universal City
Certified personal chef and caterer with 18 years’ experience in Restaurants, Banquets, Catering companies and Hotels. Passion for a variety of cuisines (Italian, Asian, American, Mexican, Middle Eastern and Persian cuisines). Planning menus and creating new dishes for health and weight loss. Specializes in catering menus toward specific dietary needs.
Universal City
Chef Book is an A-Z private chef consortium that utilizes and combines the skills and experiences of a wide range of top tier service industry talent to customize your dining needs. Whether it is small or large event catering, in-home private meals, weekly meal prep or cooking classes, whatever your tastes and requirements we have the staff for you.
Universal City
Please note that the average cost per guest is between $220 and $300+ per person (includes labor and premium ingredients). Larger parties will have a smaller per-person total (labor+premium ingredients) cost. The average cost for 4-course dinner service for 2 to 4 people is $1100. Please contact me in case my quote matches your budget. I work carefully and hard to give you and your guests an unforgettably indulgent meal meticulously made with the finest ingredients available.
Fernando Ferraz
Chef Carla amused me and my guests from beginning to end, she was skillful, gracious, and spotlessly clean and the food was just fantastic! We still rave about that dinner, everything was delicious and beautiful; we are already planning on hiring her again, she is worth every penny, one of the best gourmet experiences we had.
Universal City
Providing Exceptional Private Chefs for Elite Cliental. We pride ourselves on our chef based experience and 9 decades of combined Personal & Private chef expertise to UHNW Families around the Globe. Rates range from $350-$1500 per day Or $35-$120 per hour depending on if you want simple nutritious food or a daily Michelin Star experience. We specialize in “on site” cooking and do also have drop off chefs available.
Universal City
Chef Markell is here. My culinary journey began with the Italian maestro Mirko Zago. At first I worked for free at night. But soon I became a full member of the kitchen team. I learned quickly and most importantly I realized that the kitchen is the call of my life. I especially love Italian cuisine. It is loved by many, simple, tasty and spectacular. I have worked with various gastronomic projects.
Universal City
At Katering by Kent there is no job too big or too small. We create menus based on your palate to tantalize your taste buds. We specialize in making sure your event is tailored specifically to your needs. Got Vegan, Vegetarian, or Gluten-free? No problem, got you covered. The chefs at Katering by Kent are well-versed in multiple styles of cuisine. American, Southern, Mediterain, Asian -Fusion are just a few of the cuisine we specialize in.
