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Celebration On Wells Catering was the perfect vendor for our wedding reception. They were professional, on time, courteous, and willing to accommodate our guests many dietary restrictions. Particularly during the last couple of weeks leading up to the reception, Henri promptly answered our frequent and often repetitive questions about our wedding buffet and was patient while we waited for our final guests to return their RSVPs for the final guest count. Celebration also set up our wedding reception the night before the wedding (so there was no rush to set up on the day of) and they took care of everything during and after the reception for the buffet and guests (so we did not have to worry about it). Henri was also very responsive to us during the wedding reception, making sure myself and my husband were able to try all of the food we ordered (even bringing us the cocktail hour appetizers at one point to make sure we tried what we ordered). We and our guests loved our food throughout the evening and we would recommend using Celebration On Wells Catering for your special event.

Fresh cut fries and a Chicago style dog! Delicious!

Always a great time. We did the Mail Delivery cruise and the ice cream cruise and both were really good. Love hearing about the history of the houses and families on the lake. Everyone is friendly and they have snacks and drinks on the boat. They don't pack you in tight like sardines and you can get up and move around if you need to. Bathrooms are decent, too.

Where do I begin with Florian Park? There really aren’t enough words to describe how INCREDIBLEY AWESOME our experience was from beginning to end. I’m an event coordinator by trade, so I obviously have high expectations when planning events and our wedding day wasn’t going to be any different; however, I quickly learned after working with Kelley, the event coordinator at Florian Park, that I was actually going to be able to shut off my event coordinator mind and enjoy the planning process because she was on top of everything! First, let me quickly review the venue and location. The venue is gorgeous. They did an incredible job with the remodel and the cocktail hour space and the main ballroom are both fabulous. And the outdoor space – it’s BEAUTIFUL! We lucked out and had the most amazing weather, so it was really, really picturesque! I loved seeing on social media our guests posting pictures out by the pond and others commenting, “Where are you? It looks gorgeous wherever you’re at!” Well, that was the truth! Second, the food – the FOOD!!! Although I didn’t get to eat nearly as much as I had hoped, our guests are STILL talking about the food. I’ve never heard so many comments at an event about how incredible the food was. We did a custom menu of all of our favorite foods and the chef at the Florian delivered and then some! The way they coordinated/decorated our dinner stations was even better than I had imagined. Finally, and what I think is the most critical part of any event is the venue staff you must work with during the planning process. Kelley is a phenomenal event coordinator and is so great at her job!! Seriously, you rely so heavily on the venue staff to ensure that your event goes off without a hitch – Kelley went far beyond that! She was so timely with her responses, she is extremely detailed and is so upbeat and positive. Trust me, you don’t find those qualities in every event coordinator you work with! All of the staff at Florian Park, from Chef to the AV tech to the bartenders provided outstanding service. Overall, I’d highly recommend Florian Park to any bride or any meeting planner looking for a space to host their next event. Keep up the great work!!

I was born and raised in Chicago, so if there’s something I know it’s good hot dogs. But of course, all the food I’ve had from them has been amazing. I try and find out where they are so I can go and enjoy again. Prices are great and food and service is great

My son and I came for dinner tonight and were just blown away by just how delicious everything we had was. Our server, Angelica - who was wonderful- brought out some bread, nice and fresh from the oven, and some olive oil with Parmesan and other seasonings. The bread tasted so good and just melted in your mouth. We ordered the Meatballs and Polenta appetizer. The meatballs were so tender and flavorful and was delicious paired with the marinara and parmesan polenta. We also had the Fried Calamari which my son said was excellent. (He’s the calamari guy!) My son had eaten a late lunch so I was the only one who had a main meal which was the Peasant’s pasta which was sausage and sweet peas in a garlic parmesan cream sauce. It was outstanding! The chef, who I also believe is the owner, came out and asked how everything was and I felt like I could not put into words just how delicious every single thing we had was. It is one of the best meals I have ever had. I am so excited that we decided to take a chance on this new LG restaurant! I highly recommend making plans to check them out! What a fabulous new restaurant here in LG!!!

Fresh made goods with natural ingredients. I love the fact that they are not too sugary tasting. A nice alternative to the store made Bakery items.