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Malvern
YOUR NEIGHBORHOOD FAVORITE! THE DESTINATION RESTAURANT HIDDEN IN YOUR BACKYARD! TWENTY9 RESTAURANT + BAR has been opened since November of 2010. and is the sister restaurant to Stephen's on State, Lariele Wood Fired Square Pie, and their newest venture opening in the spring of 2018, Avola. Owners Stephen Scutti, Patricia Archie and Edwin Tietjen have collaborated to bring to life this unique 6000 sf refurbished barn restaurant with a modern twist!
Dana Hummel
Food is very very good and the place had a nice bar scene although it is very noisy in that part of the restaurant. The other during area is fine for couples. Menu selection is good but not a ton of offerings. We had the scallops and tuna and they both were great. Price is a bit in the high side considering the portions and lack of sides being included
Malvern
From scratch Gastropub with on site and mobile catering services including a mobile bar. Please contact us via email if you are looking for a quote or have any questions. This is the fastest way we will be able to contact you!
Dot Engler Bowden
Brick & Brew catered my daughters outdoor wedding last April. The crew and the food were fabulous. The staff went over & above the call of duty when high winds blew away the food tent. They moved everything to the garage & made it work. The ladies in the beer truck were very personable and engaging with the guests. All the guests raved about the food, especially the brisket. I highly recommend them!
Malvern
Theresa A.
A colleague and I attended the Grand Opening of this new restaurant attached to the Sheraton in Great Valley. Â They had just completed renovation to the new bar, and it was worth every penny! The decor throughout is elegant and comfortable, and the menu is phenomenal! Â We thoroughly enjoyed oysters on the half shell with a red wine mignonette, smoked salmon pastrami crudites (amazing!), cider braised pork belly, and braised short ribs! My compliments to the chef, indeed!The staff was welcoming and friendly, and the bartender/server, Sean, was the cherry on top to our entire visit! I wish all fine dining restaurants had someone as charming and knowledgeable to ensure the quality of a true fine-dining experience. All in all, definitely a delicious meal comparable to that of restaurants in downtown Philadelphia, sans the drive into the city! Â We will be back.
