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Valley Cottage
We have been in the Hospitality business for nearly 2 decades producing high-end social events in the NY metro area! Our passion is FOOD mixed with design. We source only high quality ingredients delivering exceptional quality, presentation & taste! Most recently we have designed our very own venue that holds up to 85 guest with a MODERN Farm To Table vibe. It is situated on a lush 6 Acre Garden Nursery where we do private events and have a fun retail WINDOW that we serve a very casual yummy menu to your every day customer!
Valley Cottage
My motto is "I bring the restaurant to you". Each client gets a menu specifically designed to his or her exact wants and needs. There is no set menu to choose from. I focus on fresh food that hits all notes on your palette. I grow all my own vegetables from spring to fall, which makes me a true farm to table chef.
Valley Cottage
Lisa Soluri Sullivan
We ate here last night for the first time and it was amazing. Our Waiter, Giovanni was awesome, so very nice and the Bartender Sully, just one the best, love him and the food was fabulous. The Chef/Owner, Pasquale came to our table several times to make sure we were happy and enjoying our food. We were very impressed with him and everyone at the restaurant and the food as I said was fabulous. We can not wait to go back. I highly recommend this restaurant.
Valley Cottage
Susan Marcoux
A wonderful slice of elegance in a suburban community. Either lunch or dinner is the same pampered experience. I have never ever been disappointed in whatever culinary choice I have made. Ate there on October 7th and had the Ahi Tuna. Phenomenal! My husband had the Salmon and was also delighted. One of Rockland County's best.
Valley Cottage
Elizabeth M.
I tried the food at Tulsi when they first opened and I thought it was very good. Â I had mango lassi, tandoori chicken, onion pakora, chicken 65, chicken tikka masala with biryani (rice) and naan (bread). Â I have eaten at many different Indian restaurants and most serve buffets that are very mild spice-wise. Â Tulsi is more on the spicy side (for me), which was great. Â If you don't like spice, make sure to mention that when ordering, or have some raita or mango lassi on hand. Â I can't wait to try more of the dishes!
Valley Cottage
A seasoned, affordable personal chef certified by The Institute of Culinary Education, Chef Alexandra has been happily feeding people since 2002. First as a caterer, then as a Café owner and now as Your Own Gourmet. Well versed in most cuisines & diets including gluten-free, keto, paleo, organic, kosher style, etc., Chef Alexandra enjoys preparing healthy, organic meals for you to enjoy.
4.68/5.00
based on 152 reviews
The average rating for Bark Caterers in Valley Cottage is 4.68, based on 152 reviews.
