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Red Oaks Mill
Deeply rooted to the Mexican culture where food was the centerpiece of every gathering. We developed a profound appreciation for the traditional recipes and the artistry of Mexican snacks, ice creams, drinks, and fruits. The memories of those vibrant markets, the aroma of freshly fruits, and the laughter of family and friends gathered around, inspired Picolandia Supreme to create a place where others could experience the same joy.
Red Oaks Mill
Lauren C.
Contrary to the one other review, my family and I have been going here for years. Their new location is intimate and very nice. I've never met a person who doesn't love their meal... Or have left overs. Is the service extremely fast, no. But this isn't fast food. The food is high quality and simply amazing. The shrimp Franchaise is to die for!! Thanks for being a great local place. My family an I will be back soon!
Red Oaks Mill
Lehho Rebassoo
I thought the name was illustrative of an often seen pretentious provincial ignorance, but it turns out it was just me after all. This French bistro is unimpeachably authentic - European-owned, and farm to table. I spoke at length with the owner at the bar. He is from Montenegro, and has worked in Vegas and New York. He described the fastidious care with which he seeks out local farms to form relationships with. His produce comes from Obercreek Farm in Wappingers Falls and another in Goshen. He buys cheese from Sprout Creek. His fish is fresh every Thursday from a monger next door. His chickens are superb. But he flies his mozzarella in from Italy. It is the most delicate and tender I have ever tasted, far fresher-tasting than the stuff I used to have in Hoboken the morning it was made. With a glass of High West Campfire, a sublime smoky whiskey, I enjoyed one of the finest dinners I've ever had. My new favorite restaurant.
4.87/5.00
based on 42 reviews
The average rating for Bark Caterers in Red Oaks Mill is 4.87, based on 42 reviews.
