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Wyckoff
I'm an Italian chef,I run my restaurant in Ridgewood ,for more than 5 years . I received awards ( also a review from THE NEW YORK TIMES) and local magazines and newspapers for being authentic,traditional italian chef. I love to do everything from scratch and my pasta and dessert are very popular. I'm trying to give a service also with Catering and private chef's dinner
Wyckoff
Joe P.
Amazing food and service. The pizza is delicious as are all of the dinners I've tried. The fried calamari is fresh and fried to perfection! I've been here 3 times in the week since they have been open. Top it off with a delicious espresso. 5 stars without a doubt. The gnocchi siciliano is a must try!!
Wyckoff
Zenaida Almario
I held my Retirement/Birthday Party at the Club on June 28th and I cannot write enough good comments about this place. From the day I booked till the day of the event, Annmarie Loffredo and the staff, especially Troy Jones, had been nothing but helpful and gracious. The place was immaculate and the garden was delightful. I will certainly rent the place again.
Thank you, Annmarie and Troy, for a wonderful worry-free experience. You're on top of your game. Needless to say, my party was a huge success!
Wyckoff
Julie T.
Not sure what Homer is talking about? Â We moved here about 12 months ago, and we come here for lunch at least 3 to 4 times a week now! Â It is that good. Â The staff members are just the nicest people possible. Â They make the best sandwiches, thin crust pizza, and vodka sicilian pizza. Â This place DEFINITELY and 100% have the best mozzarella and rice pudding! Â We actually lived in Hoboken for 12 years before moving to Ridgewood, and no doubt it is the best! Â Trust me go in and ask Frank or Kevin to make you a sandwich and you will be a fan!
Wyckoff
Andrew G.
Very satisfied! Just what i was looking for, i am not from around here and i was looking for a good italian deli and that is what i found. Not the best italian deli, ive been to better ones where im from in middletown, nj. Hence the 4 stars instead of 5, but still very good! I will be a returning customer!
Wyckoff
Bob B.
The mushroom risotto stood out for the flavor of it's cheese. Â Our second favorite was the short rib quesadilla, due to the sweet and tangy barbecue flavor of the pork. Â The broccoli rabe was chewy while the chorizo was a bit burnt. Â Overall portion size was adequate considering these were small dishes.
Our Approach: What sets us apart is the balance of delicious cuisine with sophisticated event design. As the executive chef and owner, my dedication and direction goes beyond creating appetizing dishes. It also includes years of experience to address the complexities of designing a comprehensive approach to sophisticated planning. We don't just organize events; we craft memories that are spoken about long after the celebration ends. We love what we do ... and we are good at it !
I am American Chef that encompasses Fusion, Ethnic, and Reginal foods
LuSheann Caterers Event Planning and Design is a bespoke catering company for sophisticated entertaining.
This is a easy one to answer
I love what I do and... I'm good at it !
To talented not to.
I possess extraordinary management and organizational skills.
At LuSheann Caterers Event Planning and Design prides itself on embracing challenges with unparalleled flexibility. We have successfully executed events in various settings. From local to out of state, inside or outside; including wineries, barns, boats, parks, beaches, hotels, gardens, homes, estates, museums, arboretum, and more. No venue is to unconventional, and no request is too unique.
Good Question !
We accomplish the initial conversation via telephone that is preferred over online and remote.
With every event it is crucial that the location is seen.
By doing this, it inspires our creativity to accurately facilitate a proposal.
Plus we would love to meet them.
Covid 19 Respect
All staff will be checked for signs, have their temperature documented for 14 days prior to this event. Including the day of: respiratory mask and disposable gloves throughout event. If they traveled within 3 weeks, they are not permitted to work this event. Servers will use serving utensils. Guests are prohibited from handling food. Relative spacing from each guest.
3.94/5.00
based on 114 reviews
The average rating for Bark Caterers in Wyckoff is 3.94, based on 114 reviews.
