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Red Lodge
Aja G.
The Wild Table is such a beautiful gem! Everything on the menu is delightful, from the daily specials to the staples, the desserts and specialty coffees. I've been here several times and I'm wowed each visit. The desserts are made fresh daily and are always exciting - this time I got the carrot cake and the herbed apple crumble pie. Pro tip: heat up the pie! I don't think there was even a crumb left by the time my friend and I tore through these. Their breakfast burrito is great, too. There's not a lot of seating here so feel lucky if you score a window seat. In the summer, the back patio is open for a gorgeous outdoor setting.
Red Lodge
Mikkel M.
This place is wonderful! We drove into Red Lodge after a Beartooth Highway drive, ending up in town at 8:45pm. Not much is open at that time - especially in the off season. Luckily we found Bogart's on the main street.They were so friendly and welcoming. They put out 3 bowls of chips and 5 salsas for 5 of us. We got their fried pickles (fantastic!), guacamole (fresh and yummy), quesadilla, coconut shrimp tacos and a shrimp enchilada a friend and I were splitting.The food was very hot...and great! (Like, so hot we truly couldn't touch the plates unlike most places that say "careful, hot plate!" but the plates are fine. At Bogart's the plates were actually too hot to touch.)Service was wonderful. Portions large. All in all can't recommend it more!
