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FoodThings

We try our best to give the clients whatever they are looking for. No limits on our menu. If the we can cook it, the client can have it. Chef is a home style catering service. We make all our food from scratch using all fresh ingredients. It's like eating out of a southern kitchen with a splash of culinary.

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What’s your signature dish?

We have several. Seafood Coleslaw, Fruit Salad with Lemon Mint Sauce, any Dessert Items, Summer Salad, Beef Short Ribs, and Sweet and Spicy Sauce. We do our best to make every dish our signature dish.

How do you go about creating the perfect menu for your clients?

I listen to their request. Key food items they would like on the menu and pair great food pieces that would fit great with their selection and their budget. We go over the menu together until its just right.

What do you love most about your job?

I love cooking in general. For me it’s relaxing, fun, and exciting to prepare our traditional meals. The ability to be creative. The smile of a satisfied customer leaves you feeling great knowing they are happy with the money they spent.

What inspired you to start your own business?

Not everyone can cook but I was blessed with this gift early. It’s not everyday you get to do what you love. So sharing my talents with the world was something I felt compelled to do. People want good food with excellent service and I felt I had what it took so I decided to take a chance on me.

Why should our clients choose you?

I take pride in what I do. FoodThngs food will speak for itself because I can cook but the level of professionalism and respect we show our guest is apart of our goal. We want lasting customers. Once you try us we will be apart of your family as well as you are apart of ours. Our clients can depend on us to provide excellent service every time.

Can you provide your services online or remotely? If so, please add details.

We have a website that our clients can visit. We’re also working on creating simple food videos to our guests who may want to try on their own. FoodThings also offers personal time with the chef, which means cooking classes, romantic dinners, or extra fancy service by hiring a chef to personally cater your event in person for group settings.

What changes have you made to keep your customers safe from Covid-19?

We take food safety seriously. Our workers are given time off for any illness that could potentially harm a client. Masks are not worn anymore but clean clothes good hygiene is a must. We follow the food safety rules to a T. No exceptions!

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Reviews

4.71/5.00

based on 58 reviews

The average rating for Bark Caterers in Southfield is 4.71, based on 58 reviews.

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