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Sunderland
We are located in Worcester Mass. and have two satellite locations in RI. We offer full on/off premise catering in South Eastern Mass and all of R.I.. our team specializes in supreme customer service and exceptional fresh foods from local area vendors and farmers when applicable. Over 65 years of experience collectively. Coordinating events from high level heads of state to bbq’s for 1000.
Sunderland
Fine Indian Cuisine, with catering service to the surrounding areas and neighboring states such as NH, CT, RI, MA. Check our website for full details.
Amar C.
Being half Indian, I grew up eating a fair amount of Indian food.That being said, I've had some of my most enjoyable Indian meals at Bollywood Grill. Â This place was formerly known as "Chef of India", and I believe it's still run by the same people. Â However, they gutted the whole inside and gave it more of a modern, dare I say trendy style. Â There's a small bar in the back with a plasma TV. Â Sit here if you're ordering takeout.The rest of the restaurant is definitely very nice, new and modern looking. Â The tables have pictures of Bollywood stars on them, I guess it's a theme. Â The service ranges from OK to good. Â They also might just have some of the best Mojitos around... the strength isn't too consistent in my experience, but they're always tasty.So being fairly vell versed in indian cuisine, we've taken a couple fo different groups of friends to this place. Â Many of them trying indian for the first time.Usually I start off with the veggie sampler platter (or whatever it's called)... Samosas, Pakoras, Fried Paneer, and a couple of other things I can't think of. Â Pretty standard fare.For entrees... I've enjoyed:Chicken Vindaloo - medium spicy by default... might need to ask them to spice it up a bit if you like it hot. Â They use a scale of 1 (mild) to 10 (hot) for the spicyness. Â This is my favorite vindaloo out of the local indian joints.Novratana Korma - Nine veggies in a delicious creamy orange sauce. Â Not very spicy, but delicious nonetheless.Palak Paneer - Can't really mess this one up too bad, but it's seasoned to perfection.Kashmiri Rogan Josh - Lamb dish in a fairly mild creamy sauce... always tender to me, but strangely my girlfriend always claims to get chewy pieces.Chicken Tikka Masala - Again, a little milder than you might expect.Their Veggie Biryani is off the hook. Â I usually go with the Khasta Roti (plain whole wheat flatbread) for bread, but if we go with a groups I'll order some Poori too - seeing that huge balloon of fried bread is definitely impressive!Oh, and don't forget an order of Raita to cool things down and yin that curry's yang.They have another location somewhere (north andover I think) also.
Sunderland
Puffins on the River was established in 1991. We are a 100 seat full service restaurant and we provide in-house banquet and off site catering services.
Sunderland
Sharl Ess
Best BBQ ever! Even though I live in Worcester I'd never heard of them until I read about them on TBS. I think we've been 5 times now but every experience was awesome. Friendly wait-staff and great food. I bought gift certificates for my in-laws for Christmas (online, how great is that ). Thanks Smokestack!
Sunderland
Susan C.
Although we had set out for another place we found that one closed - lucky us - this was fantastic. Â The woman who greeted us - I think she must be an owner -- she was so friendly and helpful. Â She told us about the specials and made recommendations. Â Thef ood was prepared fresh, to our specifications, and brought to our table (you order at the counter). Â I had one of the best burgers ever! Â The french fries were hand cut. Â We thoroughly enjoyed our lunch. ( Ladies room very clean! )Would definitely go back!
