Find a Caterer in Takoma Park

I am Master Chef Christina. I have mastered the art of Global Cuisines such as; Modern American, Southern, Italian, Asian, French, & Mediterranean, but my Specialty is Gourmet Jamaican/Caribbean Cuisine. My passion is Influenced by Travel & Love for Food, & an Array of Global Fusion ingredients by myself, MasterChef Christina. I source my ingredients locally from Farmers & markets, I also travel in search of Unique herbs & spices.

Exquisite food, striking ambiance, and memories that last. Private parties, event catering, personal chef, cooking lessons! Call for a free consultation! (301) •••-••••

AMELIA IRENE Catering & Event Design was founded by Chef Amelia Irene to curate memorable intimate affairs where chef inspired cuisine merges with exceptional event design to create lasting memories when life’s journey requires celebration! We focus on the details so that you can enjoy the event. We cater events up to 100 guests and we plan and design weddings and special events both small and large.

Gluten free Menu with lots of flavors and colors. Latin/caribbean influenced food. We specialize in people's dietary requirements and allergies.

At Phresh Gourmet, we believe in culinary excellence and superior customer service. We make curate delicious meals using the finest ingredients sourced from reputable purveyors. Our vegetables and produce are locally sources and use organic when possible. Phresh Gourmet has been serving the Washington Metropolitan area for over 4 years. Let us make your next event a memorable one!

The Angry Jerk, founded in June 2021 by Mr. Jason Miskiri (owner of The Society Restaurant and Lounge and The Breakfast Club) is dedicated to providing authentic Caribbean cuisine with a taste to appease all taste buds. We specialize in curating tacos and bowls with a Caribbean twist, along with other traditional yet creative entrees and sides. We offer multiple sauces that range in spice level and tasty homemade juices.

MENUS Catering specializes in corporate, drop off catering. We offer a wide variety of options for breakfasts, lunches, dinners, afternoon snacks, receptions, all day conferences, etc. We are open Monday through Saturday, delivering from 7:00am until 6:00pm. We can accommodate special dietary restrcitions, from gluten free and vegan to Kosher and Halal. We can also assist with rental needs, staffing needs, bar, floral, etc upon request.

Meet Norma Jean, the one and only 1963 vintage VW tap bus in the DMV area, with a 55-inch large screen TV and 6 taps ready to serve you the best drinks and experience the DMV has to offer! We also have beautiful grazing tables, full catering, and delicious brunch packages perfect for your corporate or private event. ABRA licensed to sell and serve alcohol at your event in DC! Pricing transparency $1000 minimum for full catering and $600 minimum for drop off catering.

Full service Restaurant with catering services. West African cuisine, Nigerian food. Jollof Rice, Fried Rice, Amala/Gbegiri and ewedu, egusi, ewa aganyin, asaro, ayamase/designer/ofada stew, moin moin, poundo yam, peppered snail, puff puff, meat pie, fish roll, and all other local delicacies from Nigeria.

Our level of catering and food quality definitely separates us from others in the area.

We are family owned company with over 15 years of experience. I have worked in hotels as an Executive chef. I worked my way up from the potato peeler to one of the top chefs. I gain a lot of experience working under great executive chefs from different countries. I went to culinary school to expand on my knowledge and in the process I learned great techniques. We pride ourselves in making sure our food is made with fresh ingredients some locally grown.

FinishingTouchesKitchen is a Catering business located in the Northeastern Washington DC area we do large and small events.