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Brooklyn Park
This culinary adventure started over 25 years ago when I walked into Bens Chili Bowl to start my first shift. ...I fell in love with the food industry. Who would have thought that flipping burgers while listening to Alicia Keys would bring this on. Creating amazing, mouthwatering food and service is an art. From the presentation to the taste. From greeting guests to seating them.
Patty G.
While I haven't eaten here, Flew the Coop came through for us in a pinch when we thought our car had been stolen outside of their restaurant. They stayed with us after hours while we took care of what we needed to, and then the next day when I had a hunch that we were just dumb and had actually parked a block over, they walked down the street for me and confirmed that our car was, in fact, still there. Great humans, and if their food is anything like their helpful nature, I'm sure you won't be disappointed!
Brooklyn Park
Southern Style Bistro is a contemporary restaurant and caterer offering authentic home-style southern cuisine with a modern twist. Currently housed as the food provider for The Judge’s Bench in Ellicott City, Maryland, Southern Style Bistro is bringing new menu elements to a long-standing pub environment. Chef Cheryl (Townsend) Smallwood is the main food service force behind Southern Style Bistro.
Brooklyn Park
Ryan R.
Korean fried chicken was on point. I've eaten a lot of KoFC in my life (including in Seoul) and it was everything I had hoped for in my neighborhood. I ate every bit to the bone including the cartridge. It's quite spicey, but not crazy for most heat tolerant types. I could tell it was properly double fried because the fat under the skin rendered away leaving only crunch. I also had a side of fried oysters and fries which were also excellent. To drink I had a tall Sapporo and an Aloe sojutini which was lightly sweet and easy to drink. I will be back often.
Brooklyn Park
Amy B.
What a great find! Â Yummy, hot, homemade crepes with all sorts of delicious fillings are served fresh from this small, very casual restaurant in Federal Hill on Charles St.My husband and I went for dinner. Â We got four of the $4 crepe specials of the day- the baby spinach, asiago, and black pepper crepe; the egg and cheddar cheese crepe; the banana and nutella crepe; and the apple, butter, and cinnamon crepe. Â It ended up being quite filling for $16.First of all, the crepes themselves were delicious- thin and hot. Â But we loved all four of the crepes we tried, and it's very reasonably priced (aside from the specials, typical prices are in the $6-$8 range). Â There are many great sounding flavors- I really want to try the peanut butter, chocolate, marshmallow, and banana crepe.They also sell some Mexican food- which sounded good as well. Â Given the price and the quality, I'm hoping this place does well- it's a great little place to have around for lunch or an easy dinner.
Brooklyn Park
Nicolette Hollar
101 is great place to come and enjoy both a quick lunch or nice sit down dinner. Their menu varies from shareable apps to smash burgers and killer sandwiches. Stick around for dessert and the milkshakes won't disappoint. As for beverages there is something for everyone, 10 or so draft beers, natural wines, craft cocktails and even some nitro coffee. Plus the vibes are chill.