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Rockport
Michael P.
I had the pleasure of eating at Fresh with some good friends on June 23, 2011. Â The atmosphere was just excellent. Â The seats were comfortable and the table had a view of the streets of downtown Camden. Â We were famished, which is the best seasoning for any meal. Â I ordered the Native Clam Chowder and the Maine Crabcakes. Â The chowder was quite different than any I've had in Maine during the 16 years I've lived here. Â I love cream based chowders and I'm not a fan of milky or watery chowders. Â The chowder at Fresh was nice and creamy, though not as creamy as I wanted. Â It was also quite different with lots of rosemary and actual little neck clams in the shell at the bottom of the cup. Hmmm. Â Never seen that done before. Â It was good, but not what I was expecting. Â I would order it again. Â The crabcakes were also very good, not quite what I've had in Baltimore, Maryland, the home of baseball sized crabcakes, but still very good. Â They were flavorful and perfectly seasoned. Â I would definitely order them again. Â Now, for the best part - dessert! Â I order the vanilla cupcake, which was to die for. Â OMG! Â The frosting was just heavenly! Â Thick, sweet, and creamy. Â And the cake was moist and just bursting with vanilla. Â It was served with vanilla ice cream and some kind of custard-like glaze drizzled over both the ice cream and the cupcake. Â Oh yeah! Â It was worth the trip and made my day. Â I highly recommend Fresh if you are looking for something different, slightly gourmet, but not hoity-toity. Â I would go again in a heartbeat.
