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Terrytown
My company provides all types of catering from party trays to full service events with staff. I am equipped to do outdoor cooking such as pig roasts, BBQ's, seafood boils and fried seafood. I have years of experience servicing corporate, school, non-profit and private events. I pride myself on providing delicious food and outstanding service at an affordable price.
Terrytown
Food Art continues to win accolades from business, industry and customers alike. We always look forward to assisting clients with any food and catering needs they may have. At Food Art we are dedicated to the act of creating extraordinary events that are sure to become long lasting memories. Superior cuisine, professional service, stunning presentation and the most exciting options are all combined to create real extravaganzas.
Becky
Food Art was an amazing caterer. I found them online and everything I did with them from that point forward was wonderful. They easily handled all of our last minute changes, and were very responsive. I dealt specifically with Stephanie at Food Art. They provided on site assistance at the wedding, and it was almost like having an additional day of planner from the end of the ceremony until the end of the reception. The food was beautiful and so was the service.
Terrytown
Calcasieu is James Beard Award-winning Chef Donald Link's private dining in addition to his family of restaurants in the Warehouse District. Conveniently located just two blocks from the Convention Center, its three private dining rooms combine a New Orleans warehouse feel with modern design, creating the perfect backdrop for any type of gathering. Exposed brick walls and original wood sash windows are typical of the area’s late nineteenth-century warehouse, and the design of Calcasieu remains true to those origins.
Jason H.
I'm a little confused because I believe this is Private Dining by Chef Donald Link. Upstairs, above Cochon.If you want a place for a spectacular dining experience for a medium to large group - this is it.I just finished a five course meal that simply amazed me.1. Louisiana Chicken and Sausage Gumbo: a redefinition I think, with a deep richness and warmth that made me want to keep eating; knowing that I had four more courses coming, I managed to pace myself.2. Crawfish Pie & Boudin with Cochon (House) Mustard. The crawfish pie was tasty but perhaps the most unremarkable piece of the meal. The Boudin with mustard was a revelation. Simply put, I didn't know that mustard could be that delicious (and I enjoy mustard); it perfectly the light, yet crispy sausage that is the boudin. Astoninishingly delicious.3. Pan-braised catfish smothered with tomatoes, peppers and fresh basil. Lightly breaded, pan-braised, leading to a light crispy coating of supremely tender light catfish seasoned with flavors that draw their strength from their freshness. Very enjoyable and yet two more courses to go.4. Smothered Pork with cabbage with and bacon choucroute. I didn't know pork could be this good, this tender, this richly and coplexly flavored with subtle absorbent cabbage and just the right thread of smoky bacon-ness. Now I understand why the reviews for Cochon downstairs are so spectacular; this is a kitchen with a firm mastery of the pig.5. Chocolate Chip Bread Pudding. I definitely didn't need this, but couldn't resist.
Terrytown
Bacchanal is your favorite neighborhood wine shop and backyard musical oasis. Our catering team brings those beloved vibes just about anywhere - whether it's a cheeseboard delivery or a complete backyard party!
Terrytown
At Food Art we are dedicated to the act of creating extraordinary events that are sure to become long lasting memories. Superior cuisine, professional service, stunning presentation and the most exciting options are all combined to create real extravaganzas. Although Food Art attracts the greatest attention when effortlessly feeding multitudes of discriminating clients, the smallest social dinner party gets equal regard.
Becky
Food Art was an amazing caterer. I found them online and everything I did with them from that point forward was wonderful. They easily handled all of our last minute changes, and were very responsive. I dealt specifically with Stephanie at Food Art. They provided on site assistance at the wedding, and it was almost like having an additional day of planner from the end of the ceremony until the end of the reception. The food was beautiful and so was the service.
Terrytown
Rebecca Louise Morrison
Easily the BEST po boy in St. Claude/Marigny area! The Vegan Eats is the bomb, and so is the shrimp! Make sure to ask for Dee's sweet and spicy sauce. :) Dee and Ja provide wonderful conversation while they're whipping up your food, too. They are really kind folks who sincerely care about their customers! Definitely a hidden gem/local spot that you should seek out if you're in the neighborhood.
4.86/5.00
based on 518 reviews
The average rating for Bark Caterers in Terrytown is 4.86, based on 518 reviews.
