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Kenilworth
Award-winning Fajitas, Hand-made Tortillas, and Margaritas by the gallon, made from scratch daily! Check out our 5-star reviews on Google and Yelp. WGN's Spotlight Chicago segment: https://wgntv.com/spotlight-chicago/wilmette-eatery-highlights-fresh-food-convenience/
Dave Thorson
I can’t wait to have this again! Top notch service and amazing food. The rice and beans are delicious, the chips and queso are amazing and the fajitas are out of this world. Throw in the fact that I don’t have to cook and can still eat this feast at home with my family, it quite simply can’t be beat.
Kenilworth
Brian P.
I was at a recent event catered by Butterfield Kitchen...Wow!I have been to too many events where caterers think it's okay to just scoop some slop onto a plate and call it a meal. Â Certainly not the case this time! Â As a self proclaimed "foodie," it was easy to see that there was a dedicated team behind this production. Â From the well thought out menu to the AMAZING tasting, fresh ingredients, it was a meal I will never forget! Â The locally raised, organic pork loin was absolutely to die for. Â I sincerely hope I get the chance to devour another one of Butterfield Kitchens fantastic meals! Â Soon!
Kenilworth
Jennifer Z.
Perfect! The space, the staff, the night. It was all perfect!The goal for the wedding was to be a relaxed, classic atmosphere that represented our love of Chicago. Greenhouse Loft fit all our expectations and more. We were the first wedding in the space  and Jamie and Steve went above and beyond to make sure our wedding went off without a hitch. From the food, the photos, the opportunity to design the space all of it was seamless.I'll comment on a few things and if you should have any questions please don't hesitate to message me. We would love to share about the experience we had at Greenhouse Loft because it honestly met all our expectations.The vendors. I met with quite a few of the caterers and ultimately went with Fig but all the recommended vendors were easy to work with, understood the possibilities for the space and could design an event according to our preferences. The guests said the food was the "best" wedding food they have ever eaten. The caterer even made sure my husband and I had time to enjoy the food. It was great! The photos. The absolute favorite part of our wedding. The photo studio where guests could take their own photos was the highlight of the night. Guests really enjoyed being able to "dress up" with the props and hats. And, the photos - pre-ceremony, ceremony, and reception really captured the spirit of our night to a T. I would highly recommend utilizing the photo services of Jamie and Steve they are excellent.The booze. We were able to use Binny's for our bar. My understanding is that in the future there will be liquor packages. Seeing how the caterers worked out though I'm sure the liquor package would be well worth it as well.The music. We went with a DJ however there was plenty of space for a live band. We loved Toast and Jam! They were able to get a "feel" for the night and kept everyone on the dance floor. Bottom line. Greenhouse Loft was a perfect choice for us. It was almost a one-stop shop in order to find the ultimate space for the ceremony and reception, the photographer, caterer, and music. All the key elements of the wedding. The recommendations that Jamie and Steve had for us were spot on. Since they have worked with all the vendors before it truly was a seamless night. I did not need to hire a wedding planner since the vendors knew each other so well and knew how to keep the wedding going.Our family and friends had a great time and loved the atmosphere with the open styling, wood flooring, enclosed glass. We really could not have asked for anything more!
Kenilworth
Christopher E.
This place is fantastic! Â The menu is not extensive, but the flavors and presentation outstanding. We had the lump blue crab with noodles and the strip steak. Each came with a delicious curry. The steak's curry was coconut based with green chilies. Delicate and delicious. The crab's was broth based with saffron. Awesome. Best of all, very reasonably priced (about $20/entree). Service was attentive and the sidewalk patio a good choice.
