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Palm Springs
South Florida Personal Chef / weekly family meals / celebrations / smaller occasions / special Diet / Dietary restrictions / Family-style and Buffet events / New American Cuisine / Brazilian Cuisine / Italian Cuisine / Paleo / Keto / Vegan / vegetarian.
Palm Springs
Jenice Womack Stallings
As a wedding planner and event decorator, I have worked in many venues. I must admit, I had a wonderful experience at the Majestic Ballroom! The staff was professional, the room was gorgeous and the back patio area was immaculate. I was impressed and my client's design was beautiful. Thank you Wendy Ash for accommodating my bride. I hope to work with the Majestic Ballroom in the future. I will definitely refer other clients.
My years of working with food have enabled me to learn how to meld nutrition and taste into a delicious experience. I strive to deliver a complete service bringing farm fresh organic ingredients together with taste and presentation. Whether you need a small dinner or a large celebration, I have the ability to staff and prepare for the occasion. Let me take care of everything, and you can enjoy the pleasure of relaxing and enjoying your party, or your quiet dinner with no clean up!
I specialize in many cuisines, Mediterranean, and healthy choices are on top of the list. International cuisines, Keto, Gluten Free and Plant based are all within my scope. If you want Barbecue or a Clam Bake that's also possible.
First I will ask about your needs and specific likes and dislikes. From there it's all about what you'd like your event to look like. I have the flexibility to bring your vision to life!
The best part of my job is making people happy. Taking the stress out of planning, executing, and cleaning up an event is my pleasure. No matter how big or small, it's nice for you to be able to enjoy your guests and not have to worry about the details.
After many years of working, in private homes and clubs, I felt it was time to give everyone the chance to have their special occasion be as exciting as it could be . It's the passion for service that drives me to give you the best experience possible.
There are lots of choices out there.What it comes down to is passion and understanding. The chef that put in the love and passion for what they are doing, produces a much tastier, attractive and desirable experience. That's it in a nutshell, I bring all that to the Table. (pardon the pun)
Although my service requires me to be at your location, I do offer online tutorial services. I can take you through preparation techniques, and answer culinary questions about your turkey, Tagine, or apple pie.
I've taken the utmost care in protecting my clients. I am vaccinated and aware of food safety standards both nationally and state recognized.
