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Blue Hills
Southern hospitality Small company that delivers big flavors. Philly Cheese and Chicken Steak sandwiches, Shrimp and Fish Po'Boys, Deli Sandwiches, Specialty Fish Fridays and potato salad, mac & tuna salad, slaw, specialty salads, soups, cakes all home made and Great prices. We can provide a menu to fit your catering needs, give us a call.
Blue Hills
Introducing My Local Chefsâ„¢, a community of chefs, farmers and producers in Connecticut ready to bring the goodness of Connecticut to your home!
Blue Hills
Maria Garriga
Perfect atmosphere. Highlights are the red lentil stew (a medley of flavors), avocado and hummus sandwich with beet and carrot salad, barbecued tofu, curry. Yum, yum, yum... The chef/owner, Christopher, also makes amazing protein shakes. Sometimes they have beet cake and pure cocoa cupcakes that light, fluffy, scrumptious.The restaurant has a buffet of food ready to serve with many selections. If you order, it takes quite a bit longer, bu the food is made with love.
Blue Hills
Gayathri Prabakaran
This is the right place for Authentic South Indian food. I would rate this as the best in food authenticity, and service. The waiters are very friendly and readily accommodate any requests. My top rate goes to Lunch buffet. My husband and I regularly have lunch at this place on weekends and I come with my office colleagues on most of the Fridays..
