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Edwards
Sarah Haw
One star ⭐ - no ranch, and tiny bottles of hot sauce.
Just kidding, this was our first trip to Avon and our first time staying at a 5 star resort, and it was so relaxing. Everyone answered our questions and was very polite. Our room was beautiful, and I wanted to take the bathroom home with us. The food was delicious, and the drinks were even better. My husband and I had a wonderful weekend and will totally consider coming here again.
Eagle
Village Bagel is Eagle County's only real bagel shop, hand rolling, boiling, and baking fresh every morning. We also make Sicilian pizzas from scratch, have a full liquor license, and offer offsite catering unique to the needs of each customer, but with the same consistent level of service, hospitality, and passion you'll find in our shop in Edwards. Though we are a modern bagel house, we make bagels from scratch the old fashioned way, slowly over three days and without the use of chemical additives or preservatives. Village Bagel offers great coffee and espresso drinks, adult breakfast beverages, and freshly made, high quality but casual breakfast options. Want more than breakfast and lunch options? Our sister business, Chef on the Fly, is the premiere private chef service in Vail. Chef owner, Anthony, takes culinary prowess and hospitality to the next level and will design a unique menu based on your needs.
NYC Upgrade: Cold Smoked Salmon, Scallion Shmear, Capers, Red Onion, Tomatoes on a freshly baked bagel of your choice
We combine your budget, dietary restrictions, event details, and desires and customize a unique menu just for you.
Making people happy through simple, honest comfort food and unconditional hospitality.
We are two East Coast kids living in the mountains. We were sick of complaining that there's nowhere to get fresh bagels in Vail, so we nerded out on everything bagels, from their complex history and migration to NY and beyond, to the old fashioned way of boiling and baking them. We started baking bagels out of our home in very small batches. (Really delicious, slow-fermented, boiled and baked, bagels.) What we learned? Nostalgia food is the best food. We craved the simple soul food of our childhood, and wanted to create an eatery of our own where local families and visitors build fun, lasting memories, just like the ones of our youth. Here is where Village Bagel was born. We wanted to bring a slice of our old home to our new home, focusing on a return to tradition.
We were just awarded New Business of the Year for the 2019 Vail Valley Partnership's Annual Success Awards. We were nominated top three for 2 Best of Vail awards in 2018: 2nd place in Best Workers Lunch and 3rd place in Best Baked Goods.
Recognized by Larry Olmstead of USA Today: https://www.usatoday.com/story/travel/columnist/greatamericanbites/2019/01/09/village-bagel-edwards-colorado/2514566002/
Most importantly, we put yours and your guests' happiness first and won't stop until we've exceeded your expectations.
4.92/5.00
based on 372 reviews
The average rating for Bark Caterers in Edwards is 4.92, based on 372 reviews.
