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Venice
Specialties - Personal chef for individuals and families living in Los Angeles - Whole foods cooking for health and nutrition education - Meeting special dietary needs, helping to improve health and achieve health/wellness goals - All natural ingredients, made from scratch - Nutrition/wellness consultations and nutrition plans - Educational workshops and cooking classes
Eduardo G.
Jennifer has been our personal chef for the last 6 months and we are very lucky to have her because she is not only an amazing chef but also such a nice person to us. All her ingredients are A+ organic quality and all dishes are not only delicious but so well setup for those who are in the run and need things to be simple and as fast as possible. Jennifer is always reliable and always on time. Prices are vey very competitive and fair. She delivers the food herself with is a real luxury because you can give her feedback and get recommendations every week. We are looking forward to this week delicious fish :) she really excels at this!
Venice
Every dish in our kitchen is a celebration of authenticity and flavor, meticulously prepared daily using only the freshest ingredients. Our commitment to homemade love ensures every bite is not just food, but an experience to savor.
Venice
Truxton’s American Bistro has specialized in corporate and event catering services from a simple delivery and set-up, to full service catering and event planning throughout Los Angeles for over 10 years. For the same price as many grocery store runs, we can take all the stress out of your next brunch, lunch or dinner party. We’re always reinventing classics and new seasonal favorites and making them undeniably craveable and affordable.
Venice
Hatchet Catering brings Chef Brian Dunsmoor's rustic wood fire cookery to you! Our dishes are crafted using early American techniques and seasonal, locally sourced produce, and we offer several menu and beverage options to fit the style of your event. The Low-Country Boil is a classic shrimp and sausage boil, with vegetables and all the extras. The Backyard BBQ features pork ribs with starters and sides to complement.
Venice
Bull & Dragon hosts a weekly infused dinner club, private chef services, and a beautiful private event space. We feature exclusively regenerative agriculture with our "Post-Modernist Eco-Cuisine". Reserve a seat to one of our pre set chef's tasting dinners, "The Herb Project". Our weekly dinner club. Or, have us create a custom experience for you in our event space or yours!
Venice
We share our love and passion for homemade pastas and Italian food. Fabios is simply a magic hole in the wall on venice beach boardwalk. We can also craft splendid private chef events.
Jacopo C.
Fabios Pasta is the best new spot in Venice Beach.It's a take out window, a few steps away from the beach, which will catapult your taste buds in the heart of Italy!All the products are handmade by Fabio, owner and chef, who personally cooks each pasta dish on the spot. His passion for cooking transpires in every element: the sauces are authentic and mouth watering, the fresh, home made pasta makes it a whole experience. He serves each dish with a slice of perfectly baked, oily focaccia.. easily the best I have tried in LA.We had the Gnocchi alla Bolognese and the Tagliolini with Mushrooms, and it seemed almost too good to be true, to be tasting that awesomeness while watching the waves coming to shore. Highly recommended, I can't wait to go back already!
Venice
We're the premiere Los Angeles "Grill-At-Home" Korean BBQ food catering service for ANY Party or Event. We offer a variety of options such as the favorites Beef Bulgogi, LA Galbi Beef Short Ribs, Spicy Pork Bulgogi, Marinated Beef Rib-Eye, Kobe Style Brisket, among others! We bring all the delicious food to you AND our super cool tabletop charcoal barbecues to cook everything on!
Venice
Nadia is a Los Angeles based Pilates instructor whose passion for fitness began in her early childhood from dance and inspiration from her grandmother, an aerobics instructor. After becoming a fitness trainer, she completed her 600hr Pilates certification and began teaching private Pilates lessons and group classes in Santa Monica, Beverly Hills and West Hollywood. She enjoys mixing up her classes with upbeat movements to strengthen the entire body, postural integrity, and flexibility, leaving her clients feeling stronger and uplifted.
Venice
Here at WhatSUB, we believe strongly in both quality and variety. That’s why all of our subs, sandwiches, salads, wraps, and soups are prepared fresh, and contain only the best ingredients. We only use Boar’s Head Brand® quality meats and cheeses – savory, all natural, and trusted. Customer satisfaction is our number one priority, and that’s why we gladly offer free samples of our menu options.
Venice
Allegra & Mario Perez have been in the restaurant business for over 25 years. In 2008, they opened their first restaurant, Tortuga Bay, in Inglewood which continues to serve the community today. In 2019, they opened Italian-American, Allegra California Café. They have catered hundreds of events throughout the years - baby showers, quinceaneras, business luncheons, weddings, and even wakes.
Venice
Established in 2011, Z Garden is a family-owned business located in the heart of Santa Monica, serving fine Mediterranean cuisine. You are assured of the highest quality and the freshest ingredients
Elaine Grimshaw
I tried this place because I could smell the spices walking by. Everything I tried there was amazing! It was my first time trying Yemeni food and I was really impressed. I can't say for sure, but it felt like an authentic introduction to Yemeni food. My table was the only one speaking English, always fun.
Venice
Chicas pioneered the movement of utilizing fresh, high-quality, and never-frozen ingredients in a bold yet balanced menu inspired by the vibrant flavors of Mexico. Chicas elevates classic Mexican cuisine in a warm, welcoming dining environment. Chicas launched in downtown Los Angeles in 2016 and now has four locations throughout Los Angeles. The culinary mind behind Chicas is James Beard award-nominated Chef Eduardo Ruiz.
based on 435 reviews
The average rating for Bark Caterers in Venice is 4.78, based on 435 reviews.