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South San Francisco
At Guckenheimer, we serve real food crafted from fresh whole ingredients that are local sourced, sustainably grown, and organic when available. We thrive at creating custom dining experiences. We can feed 20 to 1,500 people. Do want sushi? Spanish? Indina? We provide you with endless choices of cuisine all under one roof. Use us for our carry in service or just a one off event!
Wynne Linden
Lucky for me, I had the privilege of using this cafeteria inside the Ascena building. Unfortunately, unless you work at Ascena, or are a guest of Ascena, you may not get to find out just how wonderful it is. But I want to assure you, if you ever have the chance to do so - don't turn it down. The staff alone make it worth while. You can tell they are anxious to please, and really take pride in their service and food. And they should - it's delicious. What makes Guckenheimer stand out - is that they offer some really healthy choices, and I'm not just talking about iceberg lettuce and shredded carrots. The salad bar has an amazing array of lettuce, spinach, hummus (flavored differently each day - but done handmade), olives, cauliflower done in spices, cheeses, great flat breads, and I don't know what all else. Expect it to be your main meal, if you go that route. They usually have a main meal, and a short-order meal. The main meal could be bbq chicken, with green beans, and garlic roasted potatoes, or homemade lasagna. One time they had Brussel sprouts, and I said, NUH UH. Because I've never had them where they taste good - awful, I think they are. The chef (I think she said she is the sous chef) cheerfully said I should try a sample, and I did. Wow! I took a helping and ate every last bite. Never, ever have I eaten Brussel sprouts until now (and I'm 55 yo). They also offer pizza and small items, like grapes and cheese, or yogurt and fruit. You cannot lose. The beverages they make - you can tell they put a lot of thought into - and try to keep them varied. Strawberry and mint water, (real strawberries and mint leaves), watermelon lemonade. I could go on and on. The best part about all of it - is that it's fresh, made with fresh ingredients by people who really care. Thank you so much Guckenheimer for making my stay at Ascena the best project I've worked on so far!
South San Francisco
Goldies Oakwood BBQ dates back to 1980 when Goldie first opened her restaurant in East Palo Alto. Many things have changed since 1980 but one thing thats stayed consistent is Goldie's delicious down home cooking. Everything we make is hand-crafted and authentic southern style food. Most of our food is derived from family recipes that have been passed down through many generations from Halls Tennesse, and Tyler Texas.
South San Francisco
we make our food from scratch using the finest and freshest ingredients available. We offer all types of cuisines for your preference. We give you the experience of food through seasons, joy of the food with omotenashi mind. We cherish each meeting with our customers to ensure the true spirit of hospitality through our food. Our food will give you oishii feeling to your mind and body.
South San Francisco
Norma Denisse S.
Excellent catering service! Having a meeting in the office with some big wigs calls for a menu with a little more flavor other than cold sandwiches or pizza. We decided to call Esposto's who we had used for smaller office gatherings and only for cold platters. (Very Yummy also) I was very amazed that this place pulled it off. They presented the food very elegantly and was very flavorful. We ordered the Chicken Marsala (Chicken Breast w/ Mushrooms in a Marsala wine sauce), Sauteed Seasonal Vegetables, Penne pasta dish, plus rolls & butter. The chafing dishes kept all the food a perfect temperature. I will definitely use them again.
South San Francisco
Jennifer M.
I had a wonderful experience with Nelly's Bridal Boutique. I ordered my wedding gown and veil through them as well as bridesmaids dresses. Â Everyone was patient and truly helpful during this entire process. I did not feel any pressure to purchase at all during my visits and instead felt like I was part of the family. I visited the boutique several times with my family and friends and spent hours and hours and hours looking for the perfect dress. Patty, Nelly and Hilda were extremely knowledgeable and genuinely cared about helping me to find a dress I truly loved. I altered my dress adding sleeves for modesty for my church ceremony and they helped me order additional material for alterations. I was happy with my experience and even more happy to support a local family business for the purchase of my gown.
South San Francisco
Aylene Cunanan
Been here twice for my godson's christening 3 years ago and today, for my godson's birthday and his baby brother's christening.The function hall itself is nice with a dance floor, stage and has a nice view of the water and boats at the back. The place is nicely setup and decorated, which I think is part of the party package. The location is easy to get to from the freeway, and the place has lots of free parking.The food is excellent! On both occasions, I guess the same package was picked that's why the menu was exactly the same as 3 years ago. I tried all the dishes they served and all of it was good. The food was served buffet style and there was plenty of food. Here's what they served:-dinner rolls and butter-two types of green salad, caesar and waldorf salad-cold mozzarella tomato and cucumber salad-seasonal fresh fruits-cold roasted vegetable pasta salad-cheese and pesto sandwich bites-assorted steamed fresh vegetables-penne dominico (penne with tomato cream based sauce)-roast pork loin-chicken toscano-stuffed petrale sole-vermicelli riceThere were also two types of fresh fruit flavored punch, coffee and tea served throughout the event. Cake cutting service was also included.The servers were all friendly, fast and very attentive.I think that for future events, this place is on top of my list because the food is excellent, conveniently located with nice views, has free parking, has friendly staff and they always make events look and feel special and grand.Btw, our hosts brought their own cakes, desserts and a whole roasted pig to add to the food. I'm not sure if there was extra fee for it though.
South San Francisco
Lauren Reed
Loved the charcoal grill instead of propane. You can taste the difference. Unfortunately the smoke smell lingers on your clothes and in your hair.
So many meat options! You must try pork bolgogi and fire chicken. I loved that they had a few different vegetable kimchis. All the traditional sides were delicious.
Staff was very attentive. It was a great experience all around.
based on 416 reviews
The average rating for Bark Caterers in South San Francisco is 4.61, based on 416 reviews.