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Super Bloom Catering profile image
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Super Bloom Catering

Super Bloom Bakery is now offering catering in the Los Angeles and So Cal area! We specialize in delicious cuisine that can be made allergen friendly for everyone to enjoy. Our bakery makes the absolute best gluten free Sourdough on the market. We are service industry pros with experience in a variety of cuisines - American, Cal-Italian and Korean with buffet style service to on site cooking. We love to go all out with farm to table sourcing and exquisite plating, but we offer beautiful and delicious cuisine at all price levels. Let's talk!

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Hear from
a professional

What’s your signature dish?

Our favorite thing to make is our fried Kimchi Sandwich. We fry a patty made of chickpea and house made vegan kimchi, and it goes on our thick sliced allergen free sourdough with lettuce and toum. Its absolutely delicious.

How do you go about creating the perfect menu for your clients?

We start with the type of cuisine desired, budget and headcount. We can craft the menu to fit what our clients have in mind.

What do you love most about your job?

My favorite thing we do is accommodate allergies. I know that sounds strange, but since I suffer from food allergies, I know how important it is to get it right and make it good. No one wants to eat a dry afterthought of a salad when everyone else gets pizza! We love to feed people health forward, but delicious food that everyone will enjoy. Your guests will be blown away when they realize that they can fully enjoy your event without having to question the safety of the food. Thats my favorite thing.

What inspired you to start your own business?

My food allergy was my main inspiration for starting our business, but I also love to feed people. I tend to be more creative with more restrictions, so cooking within very specific boundaries (like vegan or dairy free) is really fun for me!

Why should our clients choose you?

My wife/co-founder and I have years of experience in all types of service industry fields. We love to cook farm to table, and we can adjust our sourcing to fit your budget. Our specialty is accommodating food allergies, so we can accommodate any allergy/sensitivity/preference without judgment or compromise on flavor.

Can you provide your services online or remotely? If so, please add details.

We are generally in person, however, if you would like things shipped, that could potentially be arranged. We sell our sourdough loaves and bagels on our website superbloombakery.com and ship nationwide.

What changes have you made to keep your customers safe from Covid-19?

We are both fully vaccinated and will take whatever precautions that are required or requested by our clients.

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