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San Francisco
We offer a culinary celebration! A wide variety of menus made from the finest & freshest ingredients, mouthwatering flavors and attractive plating. We can accommodate any dietary restriction and have experience catering kosher events.
Kevin and Rose
We hired Olive Catering for our small wedding reception (20 guests). The entire process and final outcome was a very positive experience for us and we would highly recommend them.
They provided timely responses to our emails and we also had several phone calls and in-person meetings to discuss our vision for the reception. Elinor and Arkadi came up with a great menu after we put somewhat challenging requirements on them since we had a small budget, wanted to have a nice variety of dishes, have vegan food options for some of our guests, and also restricted the use of some ingredients due to food allergies. Their staff also did a great job setting up decorations based on our instructions (for a reasonable fee).
Everyone had a great time at our event and had plenty to eat. The food was presented nicely was all very delicious. We would hire them again the next we have another event.
San Francisco
"Having trained and worked worldwide for over 30+ years, my repertoire is almost limitless. From rustic to refined, I like to create a dining experience that embodies your palette, aesthetics, and budget. Frankly, collaborating with clients is the best part of my job!" (View Menus: https://www.schillingandco.com/jfc-menus)
San Francisco
As a Personal Chef and Caterer for over a decade, Chef Halihl loves creating healthy dishes and recipes for his clients. His personal commitment to his business and clients is to continue to learn and study the relationship between food, health, and nutrition. Chef Halihl's soul cooking stems from his black heritage, influence and his desire to provide exceptional service to the surrounding communities.
San Francisco
We are a Mediterranean restaurant in Walnut Creek bringing both culture & history straight to you with the help of passionate and hardworking foodies. How? By serving authentic recipes with a new twist, featuring only the freshest local ingredients and making the best Mediterranean food in Walnut Creek out of them for you. As you may have guessed by our name, we are the premier restaurant serving manakish or manakeesh in Walnut Creek.
San Francisco
We are a artisan caterers. We like to use sustainable products, organic meats and veggies including a large menu of plant based options. We customize our menus to fit your tastes and budget. We offer friendly and professional chefs bartenders, waitstaff, event planner and rentals. We have over 41 5 star reviews on yelp
Wilson Lanuza
Chef Rozanna and her crew really rocked my wedding reception event. The guests all raved over the exquisite food prepared and were further wowed by the professionalism, charm, and sweetness that her staff exuded. From the point that l hired her, Chef Ogneva kept me informed of all the nuances of her menu and even contributed key ideas throughout the planning stages that made this celebration a festival that l only could have dreamed of. Food and beverage is a huge part of any soirée and the fact that Rozanna and her troops were so on point, l was left worry-free from that part of my diiner. Rozanna and her team performed their duties so proficiently and skillfully, this gathering was my most favorite and memorable occasion of my life and for this…l will forever be eternally grateful. I would give this company 5 stars! I wish l could give you more. Thank you, thank you, thank you…from the bottom of my heart.
San Francisco
We make beautiful grazing tables, finger food displays, platters and more! We make custom menus for each of our clients and provide exceptional service, delicious food and a memorable experience.
Rio
San Francisco
Chef Rashad grew up learning and experiencing the flavors of creole cuisine- sweet, savory, rich, creamy, and oh those spices! His grandparents were from Louisiana and half French. They taught him to love bell pepper, cayenne pepper, the smokiness of the tomatoes and meats, and the richness of gumbo’s roux and fresh seafood. All of these Cajun flavors marry well with another love of his, traditional Asian food.
San Francisco
Catering, Dessert bar, American Cuisine, Cajun cuisine. Weddings, Corporate events, Birthday parties, Baby showers and more.
San Francisco
Cassava is located in San Francisco's Outer Richmond district. One of the city's best neighborhood restaurants (listed in Eater SF's 38 Essential Restaurants, Time Out SF's 45 Best Restaurants, and 7x7's 100 Best Dishes in SF), Cassava is a distinguished culinary destination complete with a vibrant ambiance and a team of staff that cares guests' happiness deeply. Serving Modern California cuisine by the owner executive chef Kristoffer Toliao, the food at Cassava is market and season driven with a hint of international influence;
San Francisco
Black heritage cuisine with local Cali twist , ran by Oaklands Chef Lala Harrison, previously a restaurant Chef at some of Oakland most popular spots, Has been running her very popular catering and pop-up business for 6 years now every menu is customized to fit the customers needs and budget, Chef Lala specializes in black heritage cuisine, she also is very experienced in Mexican, Italian, southern BBQ and fine dining, not only catering but private dining, personal chef services, custom cocktails, mocktails and bar services available pick deliver all over the bay area.
San Francisco
Catering, Private Chef & Chef Consultant Service in the Bay Area. Bay Area Cater Eats offers culinary services from a diverse team of experienced chefs in and around the San Francisco Bay Area. We serve up everything from catering for family or corporate gatherings to consultant chef services for new restaurants and commercial kitchens, because good food is our business.
San Francisco
We strive for the best in customer service ensuring nothing but excellence across the boards by providing high quality dishes and service at a reasonable rate.
Full service catering company with customized menus to fit any occasion . We have servers, bartenders, and access to rentals so you can focus on your guests and be the best host. We also have corporate meal options as well as drop-off buffets that come complete with disposable chafing dishes, heat, and setup. We also have chefs for private chef service; where we bring the restaurant experience to your home. Looking forward to serving you soon! If interested in hiring us, please visit our website (www.cookandrun.org or www.cafenoiroak.com) and fill out a form submission... as this is a platform that charges us to contact you back. We also have a lunch cafe that serves gourmet to go food in Oakland called Cafe Noir, where you can come try our delightful lunch creations during your workday or have some brunch on Sat mornings!
We can cook anything; but our most popular dish is:
Braised short rib with red wine reduction gravy
Whipped mash potatoes
Charred broccolini
We have a short conversation on the phone to understand all the paticulars with your event and then curate a memu and quote for you. Simce we are completely customizable; we try to make menus that really fit your event and make it one to remember.
I love making food that feeds peoples souls; that look on someone's face when that has just tased heaven.
Both of my parents were entrepreneurs; although not extremely successful. I wanted to start something small because I was tired of being held back at work and other people stealing my ideas and making money off of them. I figured if people were willing to bet everything on one of my ideas, maybe I should give it a try, too.
Clients should choose us because we provide great food and great experiences. FULL STOP. We are also a black woman owned and a minorty run company; so supporting us is also supporting the local economy. We believe everyone deserve an incredible plate of food, no matter their creed or ability to pay. We love what we do and have a great time doing it. Hiring us is making sure your event is something that goes down in the memeory books.
We can provide all planning services remotely; and the organizer does not need to be present at events; we just need clear communication on how to enter, permissions of property, etc
We provide our staff with regular covid 19 tests, require vaccinations, and use masks during known outbreaks
4.69/5.00
based on 7,495 reviews
The average rating for Bark Caterers in San Francisco is 4.69, based on 7,495 reviews.
