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Inglewood
We are a team of Elite chefs with a shared passion for delivering exceptional dining experiences. Although we offer a multitude of cuisine to choose from, our specialty is the focus on the fusion of Afro cuisines, spices, and ingredients. Food culture allows us to connect with one another, it gives us an opportunity to learn of our differences but also realize a shared love for flavors, spices, and ingredients that make up some of the best dishes throughout the globe.
Steven
Food 4 thoughts was one of the best experiences’ I have ever had, thanks to chef Ben. The food was amazing, as well as the service that was provided. The plating look like a work of art, and the flavor of the dishes definitely top quality! Truly amazed and thankful to have had this foodie experience. I recommend food 4 thoughts to any one.
Inglewood
Specialties - Personal chef for individuals and families living in Los Angeles - Whole foods cooking for health and nutrition education - Meeting special dietary needs, helping to improve health and achieve health/wellness goals - All natural ingredients, made from scratch - Nutrition/wellness consultations and nutrition plans - Educational workshops and cooking classes
Eduardo G.
Jennifer has been our personal chef for the last 6 months and we are very lucky to have her because she is not only an amazing chef but also such a nice person to us. All her ingredients are A+ organic quality and all dishes are not only delicious but so well setup for those who are in the run and need things to be simple and as fast as possible. Jennifer is always reliable and always on time. Prices are vey very competitive and fair. She delivers the food herself with is a real luxury because you can give her feedback and get recommendations every week. We are looking forward to this week delicious fish :) she really excels at this!
Inglewood
T's Tasty Treats & Catering specializes in Southern Californian cuisine. We make southern food with a healthier twist. Sweet or Savory. It's your choice! From Spicy Crab Cakes to Bourbon Bread Pudding. Down home cooking is cooking from the heart and soul. We will do any party: corporate events (boxed lunches), party platters, drop of meals (meal delivery), personal chef, memorials, cooking lessons (private lessons or group), or any event.
Emma Tate
I give them 5 stars only because I cannot give them 10, they more than met our expectations for an event we needed a Personal Chef to come to our home.
The food was delicious and very fresh, the presentation was beautiful. Tawanna and her assistant were so nice and polite and professional. They even left my kitchen CLEAN!
Inglewood
D1 and Only Personal Chef Service provides fine dining, restaurant quality meals, from the comfort of your home or vacation rental. Contact us for special events, catering, meal prep and chef for hire.
Inglewood
Forget the simple sandwich. Brooklyn Deli Catering incorporates an array of flavors and textures that will leave you amazed and satisfied. Our bread is baked fresh daily. We use preservative free meats & cheeses. We hand pick our produce daily. Our food is made with love. We cater for office meetings, company training sessions, schools, film crews, large corporate events, community gatherings, and even kids birthday parties.
Inglewood
We are a catering food service that creates flavorful, traditional Central Texas Style BBQ dishes. We specialize in brisket, pulled pork, pork ribs and beef ribs
Neil Q.
They did a pop up tonight at Absolution in Torrance. BBQ is my first love. Sadly in California, BBQ is a pale comparison to the joints I can have regularly in Houston. This BBQ can hold its own! First authentic Texas BBQ I've had in California. They even had Beef short rib! Nobody serves those! Filled my plate with a GIANT beef rib, creamed corn and mac n cheese. Heck even the sides were good. Lots of places (even in Texas) will have pretty good meat but insult you with lack luster sides. Hope they open a restaurant or a food truck.
Inglewood
CB'S CUISINES is your neighborhood Catering Service, cooking all of your favorites with a hip new spin on traditional cuisine. Using fresh ingredients with a side of rock ‘n roll, we make real food for real people. Whether you are interested in breakfast, lunch, dinner or anything in between, we’ve got you covered. For your next event, choose CB'S CUISINES and enjoy a home-cooked meal without the home-cooked fuss.
Inglewood
Fine Equipe LA it's live food stations are only part of the draw. Really, what we're most excited about is the fact that your meal is completely customizable based on your own palate preference, and we've got a whole lot of options to indulge in. From sweet and savory crepes including nutella/fruit combos and salmon and creme fraiche to a full fledged omelette, waffle, pizza and pasta bar, hire Fine Equipe LA, and everyone's sure to find their own way to total satisfaction.
Inglewood
Chef Notasha Butler, affectionately known as "Chef T,” is the owner of Butler's Pantry. After cooking and entertaining her family, Chef T decided to take her passion for cooking to the next level and enrolled in culinary school. She is professionally trained and a graduate of Le Cordon Bleu with a degree in Culinary Arts. Chef T started her culinary career in the hospitality industry, and has worked at numerous five star hotels including The Montage Hotel in Beverly Hills.
Antonio S.
The Butler Pantry is the best, everything Tasha create is just like Grandmomma cooking and baking!!The Teacakes are especially on of my Husband and I sweet treats... You can taste the passion of The Butler Pantry by every bit you eat!! I will always support Tasha for every event we have as long as She's available....
Inglewood
Allegra & Mario Perez have been in the restaurant business for over 25 years. In 2008, they opened their first restaurant, Tortuga Bay, in Inglewood which continues to serve the community today. In 2019, they opened Italian-American, Allegra California Café. They have catered hundreds of events throughout the years - baby showers, quinceaneras, business luncheons, weddings, and even wakes.
Inglewood
Voodoo Vegan brings the food and the music of New Orleans to the City of Angels, with the added perk of being 100% plant-based. From their Who Dat?! Mac to their crispy "shrimp" po'boys, this Los Angeles caterer serves up a whole new take on Cajun and Creole cuisine, and being run by two best friends for life means you'll get great vibes along with great taste in every bite.
Every dish in our kitchen is a celebration of authenticity and flavor, meticulously prepared daily using only the freshest ingredients. Our commitment to homemade love ensures every bite is not just food, but an experience to savor.
What are our most popular menu items? The Chicken Tikka Masala Frankie
In 2017, Bombay Frankie Company began at a gas station in Culver City. Inspired by the vibrant flavors of Northern India, we brought authentic Indian cuisine to Los Angeles. Our signature Frankie, an Indian burrito from Bombay, quickly became a local favorite. In 2021, we moved to our current location, expanding our menu and creating a warm and inviting atmosphere. We've been featured in ABC7 and the Los Angeles Daily News. At Bombay Frankie Company, every bite tells a story..
Our team is our family, working in harmony to bring you the best food. Each member Contributes to the vibrant, welcoming atmosphere we’re known for.Everything, it's not a work it's an amazing experience!
We chose to open a place that focused on this quick, portable, and tasty street food from Mumbai. Using recipes and ingredients that they grew up with at home, they sought to create a menu that their own family would indulge in.
Our customers are the heart of our journey. We prioritize your dining experience above all, ensuring each visit to Bombay Frankie Company is, satisfying, and filled with flavors.
-Every dish we serve is steeped in the tradition of homemade love. We use only the freshest ingredients, ensuring each meal is not just a dish, but a celebration of rich, authentic flavors.
-Cooked Daily
Dedicated to crafting fresh food every day, our kitchen's ethos is built around ensuring that each bite you taste at Bombay Frankie Company is a peak experience in flavor, quality.
We are committed to the safety and well being of our customers and staff and have therefore enhanced our already high level of kitchen and general operations health practices with the following measures:
1. Increased frequency of surface and touch point sanitizing.
2. All food prepared is intended for to-go with optimized sealing of containers and bags to minimize tampering.
3. Strict zero tolerance mask wearing policy for staff and customers.
4. Temperature checks for staff upon arrival for his/her shift. Staff must also must declare in writing every day no LA County issued prohibited symptoms. No staff is allowed to work if visually exhibiting symptoms or temperature is above the safe zone.
5. Access to hand sanitizers and PPE for staff at multiple touch point locations.
6. Indoor dining completely closed to the public.
7. Outdoor dining open when permissible.
8. Minimize cash acceptance. Contactless payment (Apple/Google pay) is most encouraged with also credit and debit being accepted.
9. All staff (whenever possible) and customers are required to maintain six feet of social distancing. This will be perpetually enforced by staff and management.
