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North Vancouver
Vancouver Private Dining creates memorable experiences for groups of all sizes in the Greater Vancouver Area. Our experienced chefs blend creativity and craft to provide visually stunning and delicious customized seasonal menus.
North Vancouver
We specialize in low and slow smoked meats. Using in-house rubs and sauces, we provide amazing BBQ to the lower mainland.
Danielle Bertsch
Seriously great BBQ; beef brisket, pulled pork, Italian sausage, baby back pork ribs, chicken, beans, cornbread (should ask them to grill it), onion rings, fries, gravy...oh my! Those are just some of the items I’ve tried...there’s more yumminess to be had for sure. Go here and you won’t be disappointed if you’re a BBQ lover ????????????
North Vancouver
Local catering company serving private and corporate events, big and small. For a quote, please email directly. Instagram: @ouichefyvr
North Vancouver
ASIAN STREET FOOD - STEAM BUNS - THAI FOOD - FUSION - MR BEAST SMASH BURGERS - MEXICAN FULL BAR - 67 SEATS - CATERING - DELIVERY - Available for buy outs for private parties
Food Queen
The Bagyo is made with dark, white, and overproof rum, passionfruit syrup, agave syrup, fresh lemon juice. This is the perfect sweet and fruity cocktail if you enjoy something that doesn’t taste overly boozy that has tropical elements. The Taka is made with Suntory Toki japanese whiskey, taylor fladgate white port, shoju, angostura bitters. ...Read full post on thefoodqueen.com
North Vancouver
Chef Laura offers a range of professional chef services from our commercial kitchen located on 400 Industrial Ave. Vancouver, BC, Canada. We also provide event planning and management services to our clients including service personnel (bartenders, servers, hostesses), music (live & recorded), entertainment, venue selection, decorating, and photography/videography, either directly or through our partners.
Michele Philp
I've been to a number of events catered or organized (and catered!) by Chef Laura and she always delivers whether it be a small back yard wedding or a big one Italian style. The food is excellent. No kidding her salmon is the best, done to perfection! She and her staff are friendly, professional and do the job right. I don't hesitate to recommend her, she's fun and all about family and people having a good time around food.
North Vancouver
Sula catering company opened its doors in 2010, since then we have been providing consistently reliable catering services for weddings, office catering, private parties, birthdays, and catering for corporate meetings and everything in between at the most affordable prices. We believe in serving hot and tasty Indian food prepared using traditional methods of cooking. Through years of experience from serving endless events, we are more organized than ever, we are equipped and serve piping hot dishes at all our events without losing the temperature of the food during transportation.
Amber Campen
I was at Sula last night for a friends birthday. We were a party of tweleve and we couldn’t be happier. From the excellent service (sorry I don’t remember his name) to the extravagant cocktails and the delicious food, absolutely would recommend this hidden gem. I will definitely be going back! ⭐️⭐️⭐️⭐️⭐️
North Vancouver
Award wining BBQ smoked fresh in North Vancouver and delivered anywhere from Whistler to Hope. We do events from 20 to 800 people.
North Vancouver
We are Mr. Taco food truck. Mexican chefs looking to bring authentic food to your events. We provide freshness, taste and quality in our food. Also we have a great team in order to fit all your needs for your event. Who is ready for some delicious tacos!!!! Check our web site for bookings and quotes MRTACOCANADA.COM
North Vancouver
Zayne Heyes Catering offers bespoke catering, specializing in unique culinary experiences tailored to individual clients desires. With a focus on locally sourced and foraged ingredients chef Zayne's food highlights the Pacific Northwest and shows a true reflection on the area in which he was raised.
North Vancouver
Opened in 1986, Thai owner’s Joy and Sam Kongsilp wanted to present to their patrons with an authentic Thai dining experience in a 65-seat establishment originally located on Cambie St. Who knew that over 30 years later, their dreams would expand with an impressive 175-seat establishment in the core of Downtown Vancouver. Retired in 2018, Sam and Joy now oversee Salathai while their son’s Bobby and Brian have taken over the reins of the restaurant.
North Vancouver
1931 Gallery Bistro is a new and unique dining experience located in the iconic Vancouver Art Gallery. Named to honour the founding year, 1931 Gallery Bistro highlights its historical site through a recently renovated 120 seat licensed outdoor patio space overlooking Robson Square, as well as a vibrant interior dining room. Offering contemporary culinary innovations and cocktails in a minimalist space, 1931 Gallery Bistro’s menu of West Coast fusion dishes is inspired by the cultural landscape of Vancouver and its peoples and pays tribute to the Gallery’s nine decades of cultural significance.
Magnus
I booked the 1931 Gallery Bistro for a private event. The management team we very helpful in planning the event and very accommodating to suit our specific needs. The space was amazing and allowed for a very comfortable and fun event. The patio is phenomenal and interior space is very private and flexible. The food was delicious and cocktail/drink selection was perfect. Lastly the event staff were very friendly, helpful, professional and polite. I would highly recommend this venue.
North Vancouver
Sun Catering was born in 2019 from Kameron Sun and Jenny Kuo. A couple that wanted to provide an amazing dinner experience that is oif restaurant quality in your home, private events, weddings, birthdays. Escape the typical is our slogan as we do custom menus that cater to our clients. We are a young and hungry couple that are very driven to bring you the best dining experience possible.
Palatable Catering and Events is a wedding, event, corporate catering service based in Vancouver, BC. We use only fresh, seasonal and mostly local ingredients in our menus to reflect comfort flavours our beautiful landscape has to offer. Please call our office or email us for a quick reply / quote ! PalaTable is a company that specializes in one of the city's only eco-friendly daily mobile private chef services when it was first launched and became a full-service catering company in mid 2021. Ever since, we have developed and built amazing relationships with our clients and we are passionate and proud of every delivery, every event and every time we serve them. Whether it is a black-tie wedding, a fundraising gala or an amazing private party we have a menu just for you. We can also handle additional event services such as bar service, rentals, and event planning.
There are many dishes I love to cook, but I love to cook a good grass-fed local beef steak, or nice piece of wild salmon as my personal favorites because that's what most of my customers love. I also specialize in vegan and vegetarian menu concepts for clients as well.
I always start with asking what the client absolutely does not like, then work my way into what they do like to get a basic idea of what direction to move towards for the rest of the menu plan. We'll start with my sample menu options and usually will come up with a streamlined menu for the client based on those options, or if the client has a specific dish they want I and any employee representing my company will always do their best to accommodate.
Working with great people and always being around a bounty of amazing ingredients in our beautiful city is what sets it off for me as a born and bred Vancouver chef. Most of all, I have amazing clients that have supported me and my business throughout my start up year and hope to continue and build more employee and customer relationships in the coming years.
While I have been a personal chef off and on for many years prior to the pandemic, I did not actually really lift it off the ground until I was laid off from my restaurant job as an executive chef for 8 years when the shut downs took effect in 2020. I spent most of that year preparing and planning to launch my company PalaTable Catering and Events and taking it full-speed into the Vancouver marketplace and hopefully become a major key player in the food service industry in the coming years.
I absolutely love what I do and you will see, experience and taste the passion I have in anything I put my name on, whether it's a simple boiled egg or a wagyu steak (or even a tofu or halloumi steak for that matter) you will get the 100% premium from me and my colleagues every time.
We provide on-site and off-site catering, personal chef, and meal delivery services it all depends on what our clients request from us.
Myself and my team respect everyone's safety and health while we perform our services and follow all the public health officer's guidelines and recommendations.
3.96/5.00
based on 60 reviews
The average rating for Bark Caterers in North Vancouver is 3.96, based on 60 reviews.
