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Valinda
Family owned and operated business with the intent to give you the same passion in food as we provide for our family.
Valinda
We always use the best ingredients, proteins, and service for our clients. We serve with cheerful positive attitudes and appreciation for the opportunity to serve you and your family and friends. We are careful to transport all foods in safe, temperature control containers for quality & safety control. We specialize in Mexican food,& American food. Breakfast, lunch, & dinner.
Valinda
Andrea Q.
This place is good and the lunch special is worth the price (comes with choice of entrée + soup of the day + rice)There's some good flavors going on.Came here with my mom and the boyfriend for the lunch special.It was a nice place but the atmosphere was a little awkward, being that they just opened the day before and were getting used the the whole  customer thingWe ordered lunch specials for each plus their Pen Fried NoodlesThe boyfriend's orange chicken was great... It had peices of ginger and orange peel. It definitely didn't taste like takeout. My mom's mongolian beef was good... wish it was "beefier" rather than soft and sauce saturated like the beef in Chinese broccoli-beef dishesMy salt and pepper pork chops were less than good because it was mainly deep fried pig fat instead of the actual meat... I was biting into gooey fatThere was none of tthat delicious salt an pepper sauce that other places put on top... just sliced jalapenos. Not Impressed by that. Instead of giving us individual bowls of rice for each special, we were givien one big bowl of it to share,  which I don't mindI've tasted better pen fried noodles... too much sauce which didnt have thd best flavor, but overall goodService was okay, again because it was a bit awkward being the first few guests but it took a little longer for us to get our waters.Then, while we were eating, the whole kitchen staff came out and started eating a big feast together, which I thought was cute since they might have been celebrating their opening together, but I hope they don't get into the habit of eating in front of customers who need their attention often.I might be coming back to try something else.... but one things for sure,  no salt and pepper pork chops for me unless they improve
Valinda
Ammunition Manufacturing
Had a day off work, wife found this place. Food is excellent, I saw some people say not a lot of veg options, I can see this, there were at least 5 vegetarian entrees. But there were about the same for meat.
Foods I tried:
Palak paneer, excellent with mint sauce.
Butter chicken, rich and deadly, small doses folks.
Chicken curry, good but needs more heat.
Aloo tikki, very good never had this before goes well with mint or tamarind sauce.
Goat curry, excellent needs more heat, caution bones.
I would highly recommend for the buffet, I don't know what it's like for dinner. We will be back to try and I'll let you know.
So went by the other day this place is now closed
