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True Taste of Thai profile image
T

True Taste of Thai

Join the passionate Thai Chef, Krong, in a fun, hands on virtual or in-person cooking class. Learn to create delicious and beautiful Thai dishes, perfect for date night, parties, or corporate team building.

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Hear from
a professional

What do you love most about your job?

I get to share my favorite and authentic Thai food with customers.

What inspired you to start your own business?

Since many people may be intimidated by seemingly exotic ingredients, it is Krong’s goal to ease your worries and encourage you to experience the amazing world of Thai cuisine through her cooking classes.

Why should our clients choose you?

Fun, easy, great experience for your private group.

Can you provide your services online or remotely? If so, please add details.

In our online class, we’ll help you along in real-time and build your confidence as you create a complete Thai meal.

After booking but before your scheduled class
• We’ll coordinate the date and time for your class with you.
• You will choose ANY TWO dishes that you want to cook from Our Menu.
• If you are within the San Diego area, we will deliver the all ingredients to your doorstep the day before your class. Please contact us to make sure we serve your area.
• If you are outside of the San Diego area, we will mail non-perishable Thai ingredients safe to ship longer distances.
• We will email you the recipes and a list of recommended cookware needed for your class.
• We will send you the link and any necessary password to join online the class.
• We would like to ask you to prepare the ingredients for your class in advance. Please chop and slice ingredients before class, so we can enjoy and focus on cooking during the class.

During your class
• You can expect a fully-interactive experience, learning the same skills and techniques we teach in our In-Person class.
• We will work directly with you in real time, answering any questions and offering step-by-step guidance throughout the class.
• You will learn unique, Thai culinary tricks to use in the kitchen and tips for selecting the best ingredients for your own future cooking experiences.

What changes have you made to keep your customers safe from Covid-19?

Chef will wear mask throughout the class and check temperature to make sure before the class.

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