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I am Charlotte and I was born and raised in France, and I’ve always loved cooking for my family and friends every day or for dinner parties. Now, with Fleur de Sel, you can also treat yourself to authentic French-inspired healthy comfort food! Don't let my roots stop you, I'm happy and comfortable cooking any type of cuisine you'd like and craft a menu that would fit your needs.
Utah valley
We offer a wide variety of cuisine from American comfort food to Live Action Stations to our Award Winning Desserts. We are a scratch kitchen, and everything is made in house and the recipes are from the owners parents who started it 39 years ago.
Karen Western
Outstanding catering/food service for our daughter's reception. Keri was easy to work with. They won us over at the tasting; not just the taste of the food but how they treated us as customers. We had a milkshake bar which was a hit with the guests. All of the food was delicious and beautifully displayed. I highly recommend them and will be a repeat customer.
At 53 Catering we keep things modern and simplistic. We focus on what really matters- The food and service. We use the highest quality ingredients and let them be the star of the show so that you and your guests can enjoy the food and each others company.
Please send inquiry at www.mountainhighsociety.com or call directly. Mountain High Society starts from scratch with each client, to ensure that we get every detail just right. We work with you to create custom menus that work within your desired price point.
Laura Hanzal
Ryan is seriously amazing. I was dreaming of a taco bar for my Park City wedding that was more high end, had a beautiful presentation and had plenty of vegan options. He created an amazing menu for us with an array of homemade fresh salsas and toppings. He even did vegan churros and chocolate that were so delicious. All of our guests are still raving about the food. Even months after the wedding, it is still the first thing they comment on. So many people said it was the best food they have ever had at a wedding. I couldn't have hired a better caterer for our wedding. He was able to work with my budget as well and made it possible for all of our vendors to have a great meal. Thank you again, Ryan!
Our company was started back in 2013 in Syracuse, Ut. We offer some of Hawaii's favorite dishes such as Teriyaki Chicken, Kalua Pork, Teriyaki Beef, Rice and Mac Salad.
Courtnie Moore
My favorite Hawaiian spot around! I've tried others and keep coming back here. I love that the cabbage in the kalua pork is actually steamed, not a bed of raw cabbage. Mac salad is great and the kalua pork with rice are top notch. I really like the kind staff and they are always quick to get my order ready. Give them a try!
Hey there! We are a family-owned wood-fired pizza place out in Saratoga Springs, Utah. We use our grandma's sourdough recipe for our crust and family recipes for many of our sauces and ingredients. We cook our pizzas using locally-sourced cherry wood at 650° Fahrenheit to give that perfect flavor every time. Although we have only been in business for a year, my brothers and I have catered for over 15 years.
Salt lake county
At Brown Brothers we love creating memorable experiences for our clients. We specialize in creating unique menus to satisfy everyone’s palate. Our team can handle more than just catering for your event, including finding the right location and venue, facilitating rentals, and any other coordination you need to make sure things run smoothly. Our corporate clients routinely lean on us to help plan and execute events that will create lasting memories for everyone involved.
Tricia Burton
I chose Brown Brothers Catering for our backyard reception because I had heard great things about them. When the owner came to our home to discuss they layout and the menu, and I heard him talk about the importance of making the food from real ingredients (rather than canned), I knew I had made a great choice. The staff came about an hour and a half before the event and had everything set up in just over an hour. They were professional, efficient (keeping the buffet full), kind (offering to get plates for the bride and groom, parents, even the band members), and a great value. After the event, they cleaned everything. I had asked to keep the leftovers, and they put them in storage containers that I provided. It's been so nice to have that yummy food for my out-of-town guests! I would definitely recommend them, and I will use them again!Menu - light summer dinner - chicken marsala skewers, artichoke dip with bread and chips and crackers, salad with vinaigrette dressing, fruit, rolls, and assorted desserts (HIGHLY recommend the pretzel crusted brownies!)
Our Catering Service is based on our main dish, Argentine Gourmet Empanadas. This plate fits all kinds of catering, from a medium-size group of friends & family to a largest group of people that attend a concert, a convention or a Festival. Our Empanadas can be accompanied by our signature sauces and salads, like chimichurri, criolla, Golf, potato, and/or quinoa salads. Chapter apart are our Sweet Empanadas for dessert.
Washington
Catering, Events, Culinary & Chef Services Fresh, Local & Seasonal Menus We specialize in menu collaborations that suit your needs. We have options for intimate gatherings featuring a Private Chef and table service professional in your home or vacation rental, or large events that make use of our full Culinary Team with Service Staff to host your event. Engagement parties, family reunions, corporate events, remote locations and large parties are all exciting opportunities to create a unique culinary experience for you.
Jessica Aikens
Utah
Utah based company creating beautiful & delicious grazing tables and gift boxes for your next event. We put in that extra time, attention, and dedication to create beautiful grazing tables filled with high quality, locally sourced (where possible) nibbles & treats that will delight your eyes and your tastebuds. Keeping you fuller for longer, and in awe of the colorful masterpiece laid in front of you!
Curious Table celebrates great cooking and good eating! We cater intimate and memorable events with amazing food and drink. When your focus is on your guests, partner with Curious Table to eat well & be well!
Utah
Have your next business meeting or family party at our Event Center! We can give you a BEAUTIFUL SPACE with DELICIOUS FOOD at a GREAT PRICE. Why Choose Catering by Bryce? Bryce and Karla have built a strong business entirely by word of mouth from over 40 years of happy customers throughout Salt Lake City, Utah. And now we offer our own private venue for party rentals or other cherished celebrations!
Larissa Valdez
Bryce Catered a party for about 80 people, we ordered the cinnamon french toast w/ bacon, eggs and fruit. I am SO glad we used him, the food was amazing, everyone at the party loved it!! Bryce and a gal ( can't remember her name, so sorry!) delivered then the gal stayed behind to replenish our food table and to make sure everything went well.I am so grateful for everything they did, I could not have asked for better quality and customer service!
Salt lake
Home delivery service and custom catering where wholesome food and love are used to create special moments for your family and friends. We pride ourselves on serving a lot of local and organic products as a foundation for great meals. Our tastes are eclectic and we love serving comfort foods from around the world. A sample menu is available on our website www.cantuscatering.
Joseph Puente
I hired Daniel on a friend's recommendation to cater a one-day film shoot—as well to provide craft service. Considering our relative modest budget, I was blown away by the selection of refreshments that were provided and how incredibly delicious the meal was. My friend asked me what I thought of the catering and I told him, "This is better catering than I've had on a lot of studio-backed feature film sets that I've been on." I highly recommend them for any catering need you might have.
Davis, weber, salt lake, utah
Hello! We are very interested in working with you to provide catering needs for your event(s). We do not cater to a minimum and have catered events greater than 5000 attendees! Our average pricing ranges are $7.00 - $18.00 a person depending on the menu chosen. We are very flexible in working with all kinds of ideas, cravings, diet customizations and personal touches. Please let us know how we can help.
Shauna Coleman
The did a fabulous job with my son's wedding dinner, on a short notice. They handled everything perfectly, in sake to sanitation & working around the pandemic (and construction in the park :) ). Even went the extra step in helping me with decorations when they were done setting up. The food was excellent...everyone left full, and happy!
Weber county
Butter Cup Catering helps make any event a success! We offer a wide variety of cuisines and cater small group get togethers, corporate lunches, family parties, weddings and larger events. Choose from our basic menu or work with our event planners to customize the perfect food display for your individual event! In addition, we specialize is sweet treats, custom cakes and delicious desserts.
Natalie Hennefer Crowther
Buttercup baking is the best! We held my daughter's 10th birthday party in the owner's baking kitchen where the girls were able to learn how to frost their own cakes, decorate them, and also make their own pizzas. It was so much fun. Since, I have ordered baked goods to take to family parties or just for my little family. I would highly recommend them!
We are gourmet burger and sliders restaurant and catering, locally owned and operated in Sugar House. Our burgers and sliders are customizable to cater customers preference and budget. Customers can mix and match between protein (beef, chicken, veggie, vegan, lamb, and bison) and toppings (bacon onion marmalade, wellington black truffle, pico de gallo, avocado, guacamole, black bean and corn salsa, and lettuce, tomato, onion, pickle)
Caroline Tjia Ling Yen
Davis
We are a food truck specializing in the smoking with a unique Scandinavian inspired cold smoking process and then cooking of meats to make the best quality burgers, sandwiches, and wraps available. We can cater any sized event up to 300 people and can serve everything from breakfast to dinner. Vegetarian, gluten free, and keto diet options are available upon request. For most of our menu, a full meal is under $15.
I am Charlotte and I was born and raised in France, and I’ve always loved cooking for my family and friends every day or for dinner parties. Now, with Fleur de Sel, you can also treat yourself to authentic French-inspired healthy comfort food! Don't let my roots stop you, I'm happy and comfortable cooking any type of cuisine you'd like and craft a menu that would fit your needs.
Being a French native, I like preparing meals that are French-inspired, like Raclette, Beef Bourguignon, Fish Aïoli, and any dessert. Crêpes is also a French staple I enjoy making as they can be sweet or savory, as delicious if they are quickly made and prepared with delightful ingredients.
My cuisine is far from limited to French menus, as I'm well traveled and well equipped to comfortably prepare many different foods, like Mediterranean, American, BBQ, Mexican, Soul Food, and Italian.
The main step is to learn about my clients' expectations, diet, and cravings, to then propose the most appropriate menu for their occasion.
I simply love cooking and baking! Preparing a meal with intention, with carefulness and no unnecessary sparkles (unless my client want them!), puts me in a happy place. I aim at delivering food that will bring my clients an uplifting nostalgic feeling of family dinners as well as leave a memorable culinary souvenir.
From my grandmother showing me how to make a marbled cake or cook a steak to perfection, to my parents cooking everyday food from all over the World, I loved being in the kitchen. After making it work in a tiny kitchen during my 8 college years, and then traveling on a World Tour for almost 2 years, I was so happy to get my own fully equipped kitchen when I moved to Salt Lake City. At some point, I realized that cooking was actually my favorite thing to do, no matter the circumstances or my mood, so I figured it would be awesome to share this passion with other people that my friends and family.
The food I create is rooted in a few principles:
- start from scratch as much as possible.
- use real food and prioritize seasonal and local products.
- stay away from processed food unless absolutely necessary.
I really want to share my love for food and cooking, with no pretension, with whoever wants some yummy food cooked for them on demand or needs help with this daily task.​
