Find a Caterer in Hoboken

PLEASE Text IF INTERESTED! I WOULD LOVE TO SPEAK TO YOU! THANK YOU! (917) seven seven six eight two zero three Web JP Fine Foods LLC dot com JP Fine Foods LLC is a boutique chef owned catering Company. High end fully serviced events only $2k minimum! Chef Jeffrey Pearson is the owner with over 20 years of professional experience in high end restaurants, catering companies, and many luxury hotels.

NY, NJ, & CT Personalized Chef services and Catering for all your events, offering an unparalleled combination of amazing food and exceptional service. Our commitment is to bring your vision to life, surpassing expectations. All equipment included and more. Give us a call or text @t 201 -eight(8)-seven(7)-seven(7)-eight(8)- six(6)- four(4)-seven(7)

Mealz has been in business for a few years, but we have over 10 years of catering experience. We collaborate with third-party catering companies and cater for well-known companies in NYC. We offer various types of menus, including American, Italian, Mexican, Georgian, and more. We are happy to provide our catering services for your event.

We are a young couple from West New York with a Colombian-Mexican heritage and a love for crepes that we develop since we were kids. We realized how hard it was to find a good crepe made with flavor and love so we decided to create two crepes catering and bring it right to your door. ​ We created a crepe station full of color and fun and we will take to your event, birthdays, kids parties, wedding whatever you can imagine.

Unlike other storefront options, Viva Events & Catering is able to dedicate 100% of its time to making food in house that’s tailored to you. Our menus always showcase seasonal, fresh, local ingredients in dishes that are made daily. With customer service that goes beyond hospitable, our owner, Chef Lichvar, and Ashley Bradford take pride in their one-on-one relationships with clients.

With a proven track record of delivering hospitality focused client relations within the NYC catering industry, KD Event Group is not just another catering company. Offering a wide range of services from drop off catering for all your corporate office needs to full service catering and event management for all inclusive social affairs, KD Event Group brings its personalized attention to every detail, creating thoughtful and inspired events.

Wattle Cafe, is an Australian inspired local food brand serving a variety of organic, gluten free, keto, vegan and locally sourced foods. We are your choice for clean eating offering breakfast and lunch. We also cater and deliver meals to your door daily. We work with brands like JP Morgan, Goldman Sachs, WeWork, Peleton as well as smaller local businesses and events. Making you smile is what makes our day.

Husband and wife team bringing our love for Ukrainian/European and American food to NYC with our unique concept. Since 2016, we’ve been serving NYC through seasonal markets and now we are proud to have our own permanent location right by Columbus Circle.

Pairing familiar food and modern knowledge, Chef Ramon uses organic and local produce, pastured meat and eggs, and whole grains to prepare thoughtfully portioned, nourishing meals. Sessions always begin with a custom menu, designed with your needs and budget in mind, and thoughtfully sourced fresh ingredients from local purveyors.

Krisp Events is one of the top catering companies in New York. We have created a catering experience that enables you to provide your guests with a wide variety of options, all of them as delicious as the next. We bring to your party the best New York has to offer, using the finest seasonal and organic ingredients available. We pride ourselves on our international and eclectic menu, but encourage your suggestions for any customized menu requests.

New style restaurant and catering company that is inspired by food trucks. Our culinary team makes a variety of different scratch made cuisines featuring organic produce and antibiotic free proteins.

SOLA HOSPITALITY GROUP is a culinary brand that represents the quintessence of Italian gastronomy with the use of fresh (farm to table), healthy (organic, hormone free, gluten free) and traditional products through three main dining platforms: SOLA PASTA BAR, known for its central cooking area that serves simple and tasty dishes; SOLA LAB, a real laboratory where all the fresh pastas and sauces are daily made for the group’s other locations and that serves meat and fish options as well;