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Sandyford
Relish Cuisine specialises in find dining and bespoke catering. My me is Dan Mathews, im the head chef and owner of Relish Cuisine and have been operating for nearly 10 years, prior to RC I was the exec chef of the 5 star Fitzwilliam Hotel, St Stephens Green, Dublin. I trained with the Four Seasons Hotel in both Vancouver and Dublin. My specialty is funky & innovative canapé parties & fine dining dinner parties although we do enjoy producing fabulous buffets.
Sandyford
Appetite Catering Dublin specialise in hot & cold buffet catering for corporate lunches, meetings, dinners, events & that special party in your private home or venue. Our Ballymaloe trained chef maintains their ethos of focusing on local, seasonal Irish produce. We cut no corners, choosing only high quality ingredients & make everything to order, from scratch. We work closely with you to understand your catering needs, help you create your menu & make your event a success.
Sandyford
Killian Castro Kelly Corrigan
An absolute gem on the steps of Dublin 14. We've been all over Italy and this is classic Italian food run by...Italians!!!!Amazing staff and great service served with a smile & a lovely welcoming friendly vibe about it. A very warm & cost spot where I wouldn't hesitate to recommend. If you want delicious real Italian food you will not be disappointed. We cannot wait to come back and will make it a regular occurance! Michelin star in the making. 5 ⭐️⭐️️⭐️️⭐️️⭐️️
